Bakers/Pastrys Chef Wanted*Please note our bake-house & distribution premises are located in PINJARRA - 1 Hour south of PerthPinjarra Bakery offers a.....
Bakers/Pastrys Chef Wanted
*Please note our bake-house & distribution premises are located in PINJARRA - 1 Hour south of Perth
Pinjarra Bakery offers a great career opportunity for highly motivated and committed individuals to take on a role within our market-leading family business.
A minimum of five (5) years’ experience is required in a similar position within the baking/cooking industry.
All applicants must be qualified to apply for this position.
Why Us
Our family has been rolling out award winning goodness for more than 25 years. We’re proud of what we’ve achieved and stand by our belief in creating simple, feel good food to be enjoyed. Our signature pies are distinctive and unique, crammed to the brim with tasty fillings you can see and flavour combinations that have become crowd favourites.
Our Vision
To be recognised as the pie innovators of the West, while staying true to the exceptional quality of products we produce and authentic service we provide.
Our Mission
Through our love of baking, we’re committed to providing consistently delicious, unpretentious, feel good food and crowd pleasing pies.
We focus on freshness, using quality ingredients and creating simple pleasures for every customer who walks through our door, leaving them with an experience that’s remembered long after the last bite.
Applicants needs:
Passion for food and in particular pies, pastries and cakes
Desire to take pride in ones work
Ability to work in a very busy, fast paced environment
Ability to stay on your feet for extended periods
Organization skills
The ability to take on detailed and intricate work
High standard of cleanliness and a focus on health and safety
Person Attributes:
Positive attitude & enthusiasm
Excellent communication skills, attention to detail and willingness to learn
Able to follow directions and procedures correctly
Ability to multi task under pressure
Good time management
Reliable and honest
Punctual
Neat appearance
Duties and Responsibilities will include (but are not limited to)
Daily production of bread, cakes, pies & pastries
Measuring and mixing ingredients in large quantities
Reading, understanding and preparing batters based on recipe instructions
Maintaining quality and quantity control in accordance with established standards
Food preparation
Adhere to all OH & Safety standard
Benefits and Perks
In return, we offer a full-time position and a competitive salary ($60,000 - $80,000 AUD) in line with skills and experience.
As a team member, you will not only be contributing to the day to day running of the bake-house but you will also be further developing your knowledge and skills of this great industry.
We are committed to helping you thrive in this position as we believe you will be a valuable asset to our company for years to come.
How to Apply
All applicants please attach a copy of your resume and references.
*Applicants must have their own transport
*This position is valid from Thursday the 25th of October 2023 with applications closing Friday the 30th of October 2023
Job Types: Full-time, Permanent, Casual, Apprenticeship
Salary: $60,000.00 – $80,000.00 per year
Benefits:
Free drinks
Free food
Professional development assistance
Relocation assistance
Visa sponsorship
Schedule:
Day shift
Morning shift
Supplemental pay types:
Performance bonus
Experience:
Pastry chef: 5 years (Preferred)
Licence/Certification:
A Class drivers licence (Preferred)
Work Authorisation:
Australia (Preferred)
Work Location: In person
Application Deadline: 30/11/2023