F&B / Tourism / Hospitality job vacancies in Malaysia now available - June 2024 | Search for job vacancies , jawatan kosong in Jobstore Malaysia

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Total 49,061 F&B / Tourism / Hospitality job vacancies

Waiter / Waitresses

Full-time
Kuala Lumpur, Federal Territory of...
F&B / Tourism / Hospitality
1 hour ago

OSU KL s a cosy neighbourhood bar for day and night located in the vibrant heart of Mont Kiara, KL. Established in 2024, this unique establishment combines a love for quality beverages with a welcoming atmosphere for patrons who fancy for a glass or two. OSU KL offers an extensive selection of imported craft beers, fine wines, and refreshing cocktails alongside a dedicated food menu perfect for lunch and dinner. Designed to cater to a diverse clientele, the bar features comfortable seating areas where pets are always welcome. YES! We are a pet-friendly bar. It also hosts special curated events that foster community, creating an atmosphere where everyone feels welcome. With a commitment to outstanding service and a vibrant social scene, OSU KL s the go-to destination for those looking to enjoy a great day or night out

Housekeeping Supervisor

Full-time
Kuala Lumpur, Federal Territory of...
F&B / Tourism / Hospitality
18 hours ago

At Hotel Indigo@ serve the curious - people who as inspired by new places, new people and new ideals.

Explore Malaysia’s capital like a local with Hotel Indigo Kuala Lumpur on the Park for a truly immersive and exciting experience in the heart of Kuala Lumpur's bustling central business district! Our chic and contemporary hotel is designed to reflect the unique character and culture of the neighbourhood, offering guests a taste of local life along with breathtaking views over Kuala Lumpur Tower and the world’s 2nd second tallest building - Merdeka 118. Choose to indulge in the comforts of your elegantly designed room or take a step out to the Bukit Nanas neighbourhood where a myriad of exciting local experiences awaits.

These are just a few of the many exciting local experiences waiting for you in Bukit Nanas.

Business Development Executive

Full-time
Petaling Jaya, Selangor
Sales / Marketing
3 days ago
After many rounds of research and development, it became clear to us. Equipped with our decades of experience in the sea products business, we created a one-stop solution – that is, a production kitchen that supports the needs of Food & Beverage (F&B) businesses by transforming raw seafood into finished,ready-to-eat products.

Finance Manager

Full-time
Penang, Penang
Accounting / Auditing
3 days ago

Grow with us.

Custom Food Group is a fast growing food ingredient manufacturing group with Corporate Office based in Penang, Malaysia. The group has three manufacturing facilities located in Penang and Kedah states in Malaysia and Shenzhen city of China employing the state-of-the-art food processing technology in drum drying, spray drying , vacuum drying and oat milling respectively.

In line with our expansion plan, we seek result-oriented and suitably qualified candidates to join us for the following position.

For more details of Custom Food Group, you are welcome to visit our official website at : http://www.cfigroup.com.my

Auditor

Full-time
Penang, Penang
Accounting / Auditing
3 days ago

Grow with us.

Custom Food Group is a fast growing food ingredient manufacturing group with Corporate Office based in Penang, Malaysia. The group has three manufacturing facilities located in Penang and Kedah states in Malaysia and Shenzhen city of China employing the state-of-the-art food processing technology in drum drying, spray drying , vacuum drying and oat milling respectively.

In line with our expansion plan, we seek result-oriented and suitably qualified candidates to join us for the following position.

For more details of Custom Food Group, you are welcome to visit our official website at : http://www.cfigroup.com.my

Finance Officer

Full-time
Penang, Penang
Accounting / Auditing
3 days ago

Grow with us.

Custom Food Group is a fast growing food ingredient manufacturing group with Corporate Office based in Penang, Malaysia. The group has three manufacturing facilities located in Penang and Kedah states in Malaysia and Shenzhen city of China employing the state-of-the-art food processing technology in drum drying, spray drying , vacuum drying and oat milling respectively.

In line with our expansion plan, we seek result-oriented and suitably qualified candidates to join us for the following position.

For more details of Custom Food Group, you are welcome to visit our official website at : http://www.cfigroup.com.my

Account Manager

Full-time
Penang, Penang
Accounting / Auditing
3 days ago

Grow with us.

Custom Food Group is a fast growing food ingredient manufacturing group with Corporate Office based in Penang, Malaysia. The group has three manufacturing facilities located in Penang and Kedah states in Malaysia and Shenzhen city of China employing the state-of-the-art food processing technology in drum drying, spray drying , vacuum drying and oat milling respectively.

In line with our expansion plan, we seek result-oriented and suitably qualified candidates to join us for the following position.

For more details of Custom Food Group, you are welcome to visit our official website at : http://www.cfigroup.com.my

Chef Assistant

Full-time
Kuala Lumpur, Federal Territory of...
F&B / Tourism / Hospitality
4 days ago

Eat & Cook is a culinary gem that has earned its prestigious status as one of the top 50 restaurants in ASIA year 2022 and 2023.Renowned for its exceptional dining experience, this establishment has undoubtedly left an indelible mark on the global gastronomic scene. Its relentless pursuit of culinary excellence and innovation has garnered widespread acclaim, making it a must-visit destination for food enthusiasts and connoisseurs alike.


One of the most significant accolades bestowed upon Eat & Cook is its Michelin selected rating. The esteemed Michelin Guide has recognized the restaurant's extraordinary commitment to culinary mastery, awarding it with Michelin selected. This recognition places Eat & Cook in an exclusive league of dining establishments that have excelled in every aspect of their culinary offerings, from creativity and quality to presentation and service.
What sets Eat & Cook apart is not only its remarkable accolades but also its unyielding passion for utilizing fresh, locally sourced ingredients from the bountiful lands of Malaysia. The restaurant prides itself on procuring the finest produce, seafood, and meats from farmer and fisherman, supporting the community while ensuring each dish is imbued with the vibrant flavors and authentic essence of the region.


At Eat & Cook, patrons can expect a symphony of flavors meticulously crafted by a team of visionary chefs who take pride in sourcing the finest and freshest ingredients. Each dish is a harmonious blend of artistry and technique, designed to tantalize the senses and leave a lasting impression on even the most discerning palates.


The restaurant's elegant ambiance, attentive staff, and attention to detail create a dining experience that is truly exceptional. Whether it's a special celebration or an opportunity to embark on a culinary adventure, Eat & Cook promises to elevate your dining experience to new heights, making it a destination that food enthusiasts travel from far and wide to savor.


Welcome to visit our pages:
FB / IG : eatandcook.asia
Website : www.eatandcook.asia

Account Executive

Full-time
Penang, Penang
Accounting / Auditing
6 days ago

Grow with us.

Custom Food Group is a fast growing food ingredient manufacturing group with Corporate Office based in Penang, Malaysia. The group has three manufacturing facilities located in Penang and Kedah states in Malaysia and Shenzhen city of China employing the state-of-the-art food processing technology in drum drying, spray drying , vacuum drying and oat milling respectively.

In line with our expansion plan, we seek result-oriented and suitably qualified candidates to join us for the following position.

For more details of Custom Food Group, you are welcome to visit our official website at : http://www.cfigroup.com.my

Accountant / 會計

Full-time
Penang, Penang
Accounting / Auditing
6 days ago

Grow with us.

Custom Food Group is a fast growing food ingredient manufacturing group with Corporate Office based in Penang, Malaysia. The group has three manufacturing facilities located in Penang and Kedah states in Malaysia and Shenzhen city of China employing the state-of-the-art food processing technology in drum drying, spray drying , vacuum drying and oat milling respectively.

In line with our expansion plan, we seek result-oriented and suitably qualified candidates to join us for the following position.

For more details of Custom Food Group, you are welcome to visit our official website at : http://www.cfigroup.com.my

Pastry Chef & Service Crew

Full-time
Kuala Lumpur, Federal Territory of...
F&B / Tourism / Hospitality
1 week ago
Sarawakian brand passed down through generations, with world-renowned dishes. Taka Patisserie with a ground breaking new concept. We evolved from being just a bakery to a one-stop destination for all your needs-be its pastries, desserts, coffee, parties, events and anything you required to celebrate life. Love Begins Here.

Warehouse Cum Operation Assistant

Full-time
Batu Caves, Selangor
Transportation / Logistics
1 week ago

SK Frozen Food Import & Export Sdn Bhd, founded in year 1980, is one of the major suppliers of supplying all kind of imported frozen seafood, frozen products, fish by-products and range of local seafood. We have achieved this success and growth through the hard work of our employees, who have superior knowledge and experience in this industry. Our growth and success also attributed to the continued support and cooperation of our customers and supplier. We will continue to be focused on meeting our customers’ needs by providing our best quality services, integrity, excellent and superior products and also a wide range of products with competitive pricing

Account Executive

Full-time
Batu Caves, Selangor
Accounting / Auditing
1 week ago

SK Frozen Food Import & Export Sdn Bhd, founded in year 1980, is one of the major suppliers of supplying all kind of imported frozen seafood, frozen products, fish by-products and range of local seafood. We have achieved this success and growth through the hard work of our employees, who have superior knowledge and experience in this industry. Our growth and success also attributed to the continued support and cooperation of our customers and supplier. We will continue to be focused on meeting our customers’ needs by providing our best quality services, integrity, excellent and superior products and also a wide range of products with competitive pricing

Head Chef - Italian Cuisine

Contract
Batu Ferringhi, Penang
F&B / Tourism / Hospitality
1 week ago

Pan Pacific Hotels Group is a wholly-owned hotel subsidiary of Singapore-listed UOL Group Limited, one of Asia’s most established hotel and property companies with an outstanding portfolio of investment and development properties.

Based in Singapore, Pan Pacific Hotels Group owns and/or manages more than 40 hotels, resorts and serviced suites including those under development in 24 cities across Asia, Oceania, North America and Europe.

Voted “Best Regional Hotel Chain” by readers in Asia in 2017, Pan Pacific Hotels Group comprises two acclaimed brands: its signature brand, Pan Pacific and its deluxe brand, PARKROYAL. 

Sincerity is the hallmark of Pan Pacific Hotels Group. The Group is known to its guests, partners, associates and owners for its sincerity in people and the sense of confidence which alleviates the stresses of today’s complex world.

Being a young and dynamic company, we have aggressive expansion plans and as such, we are looking for motivated and energetic people to be part of our growing team. If you have a passion for the industry and are driven by the desire to create memorable hotel experiences, Pan Pacific Hotels Group is able to offer you great opportunities as we continue to strengthen our global footprint Why join us? Our purpose is to be a Great Brand, Great Hotel, Great People, Great Relationship. Our values are is to work cohesively as a team, make things simple and uncomplicated, enhance our performance and respect and care for our wider community.

Sales Executive (Frozen Food Distributor)

Full-time
Petaling Jaya, Selangor
Sales / Marketing
1 week ago
After many rounds of research and development, it became clear to us. Equipped with our decades of experience in the sea products business, we created a one-stop solution – that is, a production kitchen that supports the needs of Food & Beverage (F&B) businesses by transforming raw seafood into finished,ready-to-eat products.
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F&B / Tourism / Hospitality

Frequently Asked Questions about F&B / Tourism / Hospitality

What types of jobs available in the F&B industry?

The food & beverage industry consists of the kitchen department that is responsible for creating food while the service department is dedicated to serving the customers. Daily duties include staff management along with health and safety regulations.


Careers in F&B include F&B Director, F&B Manager, wine server, line cook, barista, kitchen helper, service supervisor, chef, catering manager, bartender and baker.

What is the Restaurant Manager role?

The role of restaurant manager is to maintain the restaurant's revenue, profitability and quality goals. Responsibilities include delivering superior service, maximise customer satisfaction, respond efficiently to customer complaints, appraise staff performance, research new vendors, review product quality, estimate future needs for goods, ensure compliance with sanitation and safety regulations.

What are the duties and responsibilities of a Service Crew?

The role of service crew is to prepare foods, process customer payments and providing customer service. Responsibilities include keeping work areas clean, use various selling techniques to suggest additional purchases, respond to customer complaints, resolving issues where possible and referring customers to managers as needed.

What does a Captain do?

The role of captain is to serve food/beverages to guests in a timely, courteous, efficient and accurate manner. Responsibilities include take guest orders, serve meals to guests, set tables as needed, communicate with support crew and management.

What are the job responsibilities as a Head Chef?

The role of head chef is to organise the kitchen’s activities such as inspecting dishes before they arrive at the customer ensuring high quality and contentment. Responsibilities include construct menus with new culinary creations, plan orders of ingredients according to identified shortages, arrange for repairs, remedy any defects and foster a climate of cooperation between co-workers.

What is a Sous Chef and the responsibilities?

The role of sous chef is to be second in command in the kitchen, following the executive chef’s specifications and guidelines. Responsibilities include helping in the preparation of all food/beverage menus, ensure that the kitchen operates in a timely way, resourcefully solve any issues that arise, manage kitchen staff by establishing working schedule, order supplies to stock inventory and comply with regulations as well as safety standards.

What is the Pastry Chef role?

The role of pastry chef is to prepare a variety of desserts, pastries or other sweet goods. Responsibilities include creating new desserts to engage the interest of customers, decorate pastries to ensure the presentation will be beautiful, monitor stocks for baking ingredients, check quality of material used for cooking and guide pastry assistants to work more efficiently.

What are the duties and responsibilities of a Chef de Partie?

The role chef de partie is to amaze the patrons with excellent cooking according to the chef’s recipe and specifications. Responsibilities include preparing menus in collaboration with colleagues, ensure adequacy of supplies at the cooking station, follow the guidance of the sous chef, put effort in optimising the cooking process, enforce strict health and hygiene standards.

What is the Bartender role?

The role of bartender is to provide an excellent guest drinking experience. Responsibilities include taking orders from customers, assess customer needs, mix ingredients to prepare cocktails, replenish bar supplies, nurture an excellent guest experience, comply with all food and beverage regulations.

What are the duties and responsibilities of a Commis Chef?

The role of commis chef is to do food preparation work under the supervision of a chef de partie, rotating through sections such as sauce, vegetables, fish and butchery. Responsibilities include measuring dish ingredients, preparing the ingredients for a senior chef, maintaining high standards of hygiene and dealing with deliveries as well as stock rotation.

What does a Kitchen Helper do?

The role of kitchen helper is to prepare food/beverage, take customer orders, accept payment and serve customers at food counters. Responsibilities include answering customer questions, keep records of the quantities of food used, cleaning kitchen areas and arranging the table floor.

What are the career options in Tourism?

Tourism jobs specialise in promoting tourism and planning campaigns with the objective of building and increasing revenue. They cover private and public destination organisations, public agencies, partnerships or local authorities. Careers in tourism include travel agent, tour operator, tour guide, sommelier, event manager, hotel, cruise, attendant, visitor information and operations.

What does a Revenue Manager do?

The role of the revenue manager is to determine room rates in order to keep hotels competitive and earn revenue. Responsibilities include implementing revenue management operations working closely with various departments in the hotel, provide daily reporting, act as overall business development consultant for the hotel manager, improve service level and build strong working relationships with levels of staff at the hotel.

What are the duties and responsibilities of a Front Office?

The role of front office is to manage the front desk on a daily basis and to perform a variety of administrative tasks. Responsibilities include greeting guests upon arrival, direct visitors to the appropriate person, answering phone calls, ensure reception area is tidy, sort daily deliveries, order front office supplies, arrange travel and accomodations.

What types of jobs are in the Hospitality industry?

Hospitality are related to the provision of all essential facilities to customers which includes accommodation and food. These jobs are also involved with other areas such as laundry, services, retail shops, fitness centres, swimming pools, health spas and all services and products that in-demand. These types of jobs include concierge, event planner, hotel, housekeeper, porter, waiter/waitress, guest relations officer, hospitality manager and a flight attendant.

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