Total 348 waitress job vacancies in Others category in Malaysia

Waiter. Waitress.

Where those who love pizza can be their true self. Proud to be a Top 10 Sunday Times Best Place to Work 2023.

Benefits:

• Free Food on shift

• 50% off food and drink when you’re not working

• Wagestream gives you access to up to 40% of your earned wages before payday

• Wellbeing Support for you and your family

• Referral Bonus of £400 for referring pizza chefs and £1000 for referring managers

• Holiday & Sick Pay

• Pension & Life Assurance

• Pay Rates: under 21s earn £8.60 per hour. 21 and over earn £11.44 per hour

• Plus Tips - You'll receive tips/Tronc*, with a 70:30 split between waiting and non-waiting teams, on top of your wages

• Learning and Development Opportunities to invest in you

  

*Tronc, or card gratuities, is a fair way to pay gratuities to our teams.  All Tronc goes to you, shared between our waiting and back of house teams.  You’ll get this at the end of each pay period, along with your normal pay and it’s one of the best perks about working in hospitality. 

You’ll be part of a great team dedicated to delivering top-notch service. From greeting customers to serving up our iconic pizza, you’ll create enlivening experiences that exceed expectations. Be yourself, bring your personality, and let every day be an opportunity to express your unique flair.

No experience required.

What you’ll do:

• Greet and seat customers

• Take orders and serve food, drink and desserts

• Work in a dynamic and energetic environment

Who we are:

Where those who love pizza can be their true self. Proud to be a Top 10 Sunday Times Best Place to Work 2023.  We’ve been around since 1965, bringing pizza to the UK and have since grown to a multichannel, international brand.  Our people are at the heart of our success and everything we do; we believe you should always be able to express yourself.  

Inclusivity and respect are at the heart of our business and are valued by our teams, customers, and suppliers. PizzaExpress and Milano is a place where everyone is welcome, and everyone belongs.  That’s why we assess each application on the aptitude to do the job and nothing else.

Waiter. Waitress.

Where those who love pizza can be their true self. Proud to be a Top 10 Sunday Times Best Place to Work 2023.

Benefits:

• Free Food on shift

• 50% off food and drink when you’re not working

• Wagestream gives you access to up to 40% of your earned wages before payday

• Wellbeing Support for you and your family

• Referral Bonus of £400 for referring pizza chefs and £1000 for referring managers

• Holiday & Sick Pay

• Pension & Life Assurance

• Pay Rates: under 21s earn £8.60 per hour. 21 and over earn £11.44 per hour

• Plus Tips - You'll receive tips/Tronc*, with a 70:30 split between waiting and non-waiting teams, on top of your wages

• Learning and Development Opportunities to invest in you

  

*Tronc, or card gratuities, is a fair way to pay gratuities to our teams.  All Tronc goes to you, shared between our waiting and back of house teams.  You’ll get this at the end of each pay period, along with your normal pay and it’s one of the best perks about working in hospitality. 

You’ll be part of a great team dedicated to delivering top-notch service. From greeting customers to serving up our iconic pizza, you’ll create enlivening experiences that exceed expectations. Be yourself, bring your personality, and let every day be an opportunity to express your unique flair.

No experience required.

What you’ll do:

• Greet and seat customers

• Take orders and serve food, drink and desserts

• Work in a dynamic and energetic environment

Who we are:

Where those who love pizza can be their true self. Proud to be a Top 10 Sunday Times Best Place to Work 2023.  We’ve been around since 1965, bringing pizza to the UK and have since grown to a multichannel, international brand.  Our people are at the heart of our success and everything we do; we believe you should always be able to express yourself.  

Inclusivity and respect are at the heart of our business and are valued by our teams, customers, and suppliers. PizzaExpress and Milano is a place where everyone is welcome, and everyone belongs.  That’s why we assess each application on the aptitude to do the job and nothing else.

Job Description: We are seeking dedicated and customer-oriented individuals to join our team as Waiter/Waitress. As a Waiter/Waitress, you will be responsible for providing attentive and efficient service to our guests while ensuring their dining experience exceeds expectations.

Responsibilities:
• Greet guests warmly and escort them to their tables
• Present menus and inform guests about daily specials
• Take accurate food and beverage orders and relay to kitchen and bar staff
• Serve food and drinks promptly and accurately
• Monitor and Change tableware to ensure it is clean and presentable at all times
• Work closely with other staff members to maintain a smooth and efficient operation
• Handle cash and credit card transactions accurately
• Maintain a clean and organized work environment

Requirements:
• Minimum of 2 years of experience in a similar role preferred.
• Exceptional customer service skills
• Basic math and computer skills for processing payments
• Strong communication and interpersonal abilities
• Ability to work effectively in a fast-paced environment
• Attention to detail and a positive attitude
• Ability to stand and walk for extended periods
• Ability to work as part of a team and follow instructions
• Flexibility to work evenings, weekends, and holidays as needed

JOB DEFINITION

To be responsible in welcoming the customers in a courteous, professional, efficient and service orientated manner, ushering them to a prepared table and providing full assistance to customers in relation to both service and general enquiries

DUTIES & RESPONSIBILITIES

• Provide the excellance service and warm greetings to customers upon their arrival.
• Usher customers to allocated tables in accordance to the restaurant seating procedure or customer’s preference.
• To work closely with the Supervisor and Captain to ensure that the restaurant’s stock supplies are properly topped up for the following day’s breakfast.
• Handle phone enquiries in a courteous and prompt manner.
• Be courteous and professional in service delivery at all times and portray good communication skills.
• Ensure and maintain the cleanliness & upkeep the restaurant outlook at all times.
• Familiarize with the restaurant’s activities, menu and service procedures in order to be able to obtain answer to guest queries confidently.
• Build rapport with customers and be able to address them personally and extending them the optimum service possible.
• Understand and strictly adhere to the rules and regulations and policy on basic food hygiene.
• Be punctual and well groomed for duty at all times and name badge to be worn at all times.
• Maintain a good rapport and working relationship with staff in the restaurant and all other section.
• Able to anticipate customer’s needs and deliver service promptly
• To refer all guest complaints to superior immediately so that action can be taken to recover the situation without delay.

Requirement

Prefer have experience in Chinese restaurant

Certified in Basic Food Hygiene

Able to work a split shift, weekend, and public holiday

Part Timer are welcome to apply

Japanese Restaurant Waiter/Waitress

Working Hours: 11:30AM-2:30PM, 5:30PM-9:30PM (2.30pm-5.30pm rest)

Rest 4 days per month,off weekdays

Location: PROMENADE,NOVENA,TANJONG PAGAR, EAST COAST ROAD

Have at least 1 years waiter experince is preferred

Responsible for serving customers, serving dishes, ordering, arranging seats, etc.

Location: FUNAN , Nearest MRT - CITY HALL MRT

Benefits: Health insurance, staff discounts, career development opportunities

Are you enthusiastic, personable, and dedicated to providing outstanding customer service? Join our team as a Waiter/Waitress at the Upper House and be a part of creating memorable dining experiences for our guests.

Responsibilities:

• Greet and welcome guests as they arrive, providing a warm and friendly introduction to our restaurant.
• Escort guests to their tables and present menus, making recommendations and answering questions about menu items and specials.
• Take food and beverage orders accurately and enter them into the POS system promptly.
• Serve food and drinks to guests in a timely manner, ensuring accuracy and presentation meet our high standards.
• Monitor guest satisfaction and respond promptly to any requests or concerns, striving to exceed expectations and create a positive dining experience.
• Clear tables and reset them efficiently, maintaining cleanliness and organization in the dining area.
• Collaborate with kitchen and bar staff to ensure seamless communication and coordination of orders.
• Assist with cleaning and closing duties as needed to ensure a clean and orderly environment for the next shift.

Requirements:

• Previous experience as a waiter/waitress or in a customer service role is preferred, but not required.
• Excellent communication and interpersonal skills, with a friendly and approachable demeanor.
• Ability to multitask and work efficiently in a fast-paced environment, while maintaining attention to detail.
• Strong teamwork skills, with a willingness to support colleagues and contribute to a positive work culture.
• Flexibility to work evenings, weekends, and holidays, as required by the demands of the business.
• Knowledge of food and beverage service procedures and etiquette is an asset.
• Must be able to work weekends and holidays.

How to Apply: Email to info@upperhouse.com.sg.

Apply now and become a valued member of our team

We are looking for a skilled Waiter or Waitress to take orders and deliver food and beverages to our customers. The right Waiter/Waitress uplifts the dining experience for customers. We are looking for someone who will have the patience, personality and perseverance to thrive in this role. Waiter/Waitress responsibilities include greeting and serving customers, providing detailed information on menus, multi-tasking various front-of-the-house duties and collecting the bill. If you are able to perform well in fast-paced environments, we’d like to meet you. To be a successful Waiter or Waitress, you should be polite with our customers and make sure they enjoy their meals. You should also be a team player and be able to effectively communicate with our Kitchen Staff to make sure orders are accurate and delivered promptly. Keep in mind that Waiter/Waitress duties may require working in shifts and/or occasionally during weekends and holidays. Ultimately, it is the duty of our Waiters/Waitresses to provide an excellent overall dining experience for our guests.

Responsibilities

• Greet and escort customers to their tables
• Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
• Prepare tables by setting up linens, silverware and glasses
• Inform customers about the day’s specials
• Offer menu recommendations upon request
• Up-sell additional products when appropriate
• Take accurate food and drinks orders, using a POS ordering software,order slips or by memorization
• Check customers’ IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages
• Communicate order details to the Kitchen Staff
• Serve food and drink orders
• Check dishes and kitchenware for cleanliness and presentation and report any problems
• Arrange table settings and maintain a tidy dining area
• Deliver checks and collect bill payments
• Carry dirty plates, glasses and silverware to kitchen for cleaning
• Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties)
• Follow all relevant health department regulations
• Provide excellent customer service to guests

• Proven work experience as a Waiter or Waitress
• Hands-on experience with cash register and ordering information system (e.g. Revel POS or Toast POS)
• Basic math skills
• Attentiveness and patience for customers
• Excellent presentation skills
• Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment
• Active listening and effective communication skills
• Team spirit
• Flexibility to work in shifts
• High school diploma; food safety training is a plus

Waiter/Waitress responsibilities include greeting and serving customers, providing detailed information on menus, multi-tasking with various front-of-the-house duties, and collecting the bill. Deliver food and drink orders. Check dishes and kitchenware for cleanliness and presentation and report any problems. Organize the table and keep up a neat and clean dining area.

Benefits: Meals provided; housing can be provided depending on agreed salary

Future Prospect:

• Candidates who demonstrate potential and competencies would be offered opportunities to be groomed for supervisory/managerial roles
• Various incentives await.

Basic pre-requisite include:

• Able to communicate in English (Mandarin or Thai are bonus)

Basic job scope include:

• Cashiering
• Take orders from customers and relay order to the kitchen.
• Serve food, beverages and desserts to customers.
• Clear dishes from dining tables and clean the tables for next table service
• Receive feedback from customers and take action to address them appropriately
• Pack food orders accordingly for delivery/takeaway service
• Perform general cleaning of the restaurant to prepare for opening/closing
• Able to work on weekends and Public Holidays, and work schedule will be subjected to roster arrangement

Benefits: Meals provided; housing can be provided depending on agreed salary

Future Prospect:

• Candidates who demonstrate potential and competencies would be offered opportunities to be groomed for supervisory/managerial roles
• Various incentives await.

Basic pre-requisite include:

• Able to communicate in English (Mandarin or Thai are bonus)

Basic job scope include:

• Cashiering
• Take orders from customers and relay order to the kitchen.
• Serve food, beverages and desserts to customers.
• Clear dishes from dining tables and clean the tables for next table service
• Receive feedback from customers and take action to address them appropriately
• Pack food orders accordingly for delivery/takeaway service
• Perform general cleaning of the restaurant to prepare for opening/closing
• Able to work on weekends and Public Holidays, and work schedule will be subjected to roster arrangement

Benefits: Meals provided; housing can be provided depending on agreed salary

Future Prospect:

• Candidates who demonstrate potential and competencies would be offered opportunities to be groomed for supervisory/managerial roles
• Various incentives await.

Basic pre-requisite include:

• Able to communicate in English (Mandarin or Thai are bonus)

Basic job scope include:

• Cashiering
• Take orders from customers and relay order to the kitchen.
• Serve food, beverages and desserts to customers.
• Clear dishes from dining tables and clean the tables for next table service
• Receive feedback from customers and take action to address them appropriately
• Pack food orders accordingly for delivery/takeaway service
• Perform general cleaning of the restaurant to prepare for opening/closing
• Able to work on weekends and Public Holidays, and work schedule will be subjected to roster arrangement

Server/Waiter/Waitress

Do you take your work seriously, but not yourself? Do you love meeting new people and bringing your personality to work? Are you happiest when working in a team, making things happen?

Maybe, just maybe, we’ve got the perfect opportunity for you! We’re looking for people to join our team to work front of house as a Waiter/Waitress.

The good stuff.


An awesome hourly pay rate (which means you get paid for every hour you work) including service charge
Whether you are looking for a side gig, or a full time gig – we can offer part time or full time hours
We pay all our teams fortnightly because who doesn’t love a payday?
Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)!
Treat yourself, family and friends to 50% discount off our food at any Côte
28 days holiday allowance
We love meeting new people who share our passion of making it special, which means you can earn a bonus for every time you successfully refer people to join Côte (T&C apply)
We’re here for the curious, so it’s no surprise there are loads of opportunities when it comes to internal development programmes, we have some big plans coming this year!
Company pension scheme & life assurance scheme
Employee assistance program – 24/7 support and advice for health, wellbeing, and financial issues
Access your next pay early through our Wagestream partnership


Bonjour, we’re Côte.

We believe life should be full of flavour. Yes, we’re foodies – but we’re actually in the business of making memories. Founded in Wimbledon in 2007 with a mission to deliver quality, French-inspired food, extraordinary service, and a whole-hearted enjoyment of life, we now have a 3,000-strong team and 85 restaurants (and counting) across the UK.

There are so many reasons to join Côte.

We’re on an exciting new journey – and our team will play a huge part in making it happen. That means when you’re with us, every day is an opportunity to aim higher. Because we’re invested in your development, so you’ll get out as much as you put in. And we encourage you to bring your unique flavour to work, because we value the diversity of our teams. Best of all, the work you do brings joy to others. Sound good? Maybe you belong with us.

Server/Waiter/Waitress

Do you take your work seriously, but not yourself? Do you love meeting new people and bringing your personality to work? Are you happiest when working in a team, making things happen?

Maybe, just maybe, we’ve got the perfect opportunity for you! We’re looking for people to join our team to work front of house as a Waiter/Waitress.

The good stuff.


An awesome hourly pay rate (which means you get paid for every hour you work) including service charge
Whether you are looking for a side gig, or a full time gig – we can offer part time or full time hours
We pay all our teams fortnightly because who doesn’t love a payday?
Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)!
Treat yourself, family and friends to 50% discount off our food at any Côte
28 days holiday allowance
We love meeting new people who share our passion of making it special, which means you can earn a bonus for every time you successfully refer people to join Côte (T&C apply)
We’re here for the curious, so it’s no surprise there are loads of opportunities when it comes to internal development programmes, we have some big plans coming this year!
Company pension scheme & life assurance scheme
Employee assistance program – 24/7 support and advice for health, wellbeing, and financial issues
Access your next pay early through our Wagestream partnership


Bonjour, we’re Côte.

We believe life should be full of flavour. Yes, we’re foodies – but we’re actually in the business of making memories. Founded in Wimbledon in 2007 with a mission to deliver quality, French-inspired food, extraordinary service, and a whole-hearted enjoyment of life, we now have a 3,000-strong team and 85 restaurants (and counting) across the UK.

There are so many reasons to join Côte.

We’re on an exciting new journey – and our team will play a huge part in making it happen. That means when you’re with us, every day is an opportunity to aim higher. Because we’re invested in your development, so you’ll get out as much as you put in. And we encourage you to bring your unique flavour to work, because we value the diversity of our teams. Best of all, the work you do brings joy to others. Sound good? Maybe you belong with us.

Waiter. Waitress.

Where those who love pizza can be their true self. Proud to be a Top 10 Sunday Times Best Place to Work 2023.

Benefits:

• Free Food on shift

• 50% off food and drink when you’re not working

• Wagestream gives you access to up to 40% of your earned wages before payday

• Wellbeing Support for you and your family

• Referral Bonus of £400 for referring pizza chefs and £1000 for referring managers

• Holiday & Sick Pay

• Pension & Life Assurance

• Pay Rates: under 21s earn £8.60 per hour. 21 and over earn £11.44 per hour

• Plus Tips - You'll receive tips/Tronc*, with a 70:30 split between waiting and non-waiting teams, on top of your wages

• Learning and Development Opportunities to invest in you

  

*Tronc, or card gratuities, is a fair way to pay gratuities to our teams.  All Tronc goes to you, shared between our waiting and back of house teams.  You’ll get this at the end of each pay period, along with your normal pay and it’s one of the best perks about working in hospitality. 

You’ll be part of a great team dedicated to delivering top-notch service. From greeting customers to serving up our iconic pizza, you’ll create enlivening experiences that exceed expectations. Be yourself, bring your personality, and let every day be an opportunity to express your unique flair.

No experience required.

What you’ll do:

• Greet and seat customers

• Take orders and serve food, drink and desserts

• Work in a dynamic and energetic environment

Who we are:

Where those who love pizza can be their true self. Proud to be a Top 10 Sunday Times Best Place to Work 2023.  We’ve been around since 1965, bringing pizza to the UK and have since grown to a multichannel, international brand.  Our people are at the heart of our success and everything we do; we believe you should always be able to express yourself.  

Inclusivity and respect are at the heart of our business and are valued by our teams, customers, and suppliers. PizzaExpress and Milano is a place where everyone is welcome, and everyone belongs.  That’s why we assess each application on the aptitude to do the job and nothing else.

What do we expect from you?

Under the general guidance of the Director of Food & Beverage or any other authorized by the management, assist in ensuring friendly, efficient and effective service of food and beverages to all guests in a timely fashion in accordance with standards and individual guest requirements, at all times respecting the Mondrian Singapore Duxton.

How your day looks like:

• Provide friendly, courteous, and professional service at all times
• Ensure good communication with Management
• Maintain complete knowledge of all menu items
• Prepare and check tables before service
• Clear and reset tables
• Ensure that all Company practices and procedures are met when delivering food from the kitchen to the Guest
• Ensure the overall cleanliness and order of the restaurant tables, chairs, floors, and service station at all times
• Ensure that all cleaning duties are completed in allocated times to the Company standards
• Complete all opening and closing procedures
• Must be proficient in effective and efficient table maintenance
• Be assertive and attentive at ALL times
• Have thorough knowledge of all product and service procedures

How do I deliver this?

• Tell it like it is- Authentic, honest, you mean it, sincere, true.
• Have fun and make friends - fun, energetic, whimsical, upbeat, “wink", casual.
• I've got your back- Accountable, responsible, makes up for own promises, knows how to take ownership, follows - thru, dependable.
• Play to win - Original, cutting edge, new, "outside the box”; open to new possibilities, different.
• Right here, right now - Attentive, detail-oriented, always focused, always in the moment, precise, owns the guest.