Total 1 cook job vacancies in The United States of America

Western Cuisine Cook

• Working Days: 5-6-5-6 working days
• Working Hours: 44hrs per week
• Working Location: MBS
• Salary: $2000 - $2500 + OT after 44hours

Job Responsibilities:

• Learn the knowledge of all preparation concerning ingredients, cooking techniques and presentation.
• Ensure smooth operation.
• Ensures quality and freshness of all food preparation.
• Make sure the station runs efficiently.
• Make sure all items and products needed are within sufficient quantity.

Job Requirement:

• With relevant work experience

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