TOM'S PALETTE
We are Tom’s Palette your O.G. Gelato Café with a 18 year history of Gelato and Ice Cream Making. Be trained by some of the best professionals in the business. We are looking for you to join our production team if you are passionate about making ice cream and gelato. A new frontier awaits for all beginners and experienced individuals alike, to gain insight into the industry of joy.
Job scope:
- Production of ice cream & gelato
- Production of pastries & baked goods
- Churning & Pasteurizing Techniques
- R&D into flavor development and production
- Upkeeping and practice of safe sanitization and cleanliness of workplace
- Take instruction from Head Gelato Chef and Assistant Gelato Chefs
Working hours:
- Tues-Sat/Mon-Fri//Wed-Sun/Sun-Thur (depending on Production Needs)
- Shifts: 8am-6pm / 10am-8pm (1 hour lunch break)
- Must work on Public Holidays
- $2200 - $3000 Depending on Experience
Benefits:
- 5 Day work week
- Annual leaves
- On the Job Training Provided
- Work Life Balance
Requirements:
- Candidates with no experience may apply
- Willing to Learn
- Able to work as a team or independently when required
- Must be able to commit for at least 1 year or more
- Must be physically fit to be able to handle physical work and long hours of standing
- No Quota for Foreigners
KITCHEN LOCATION: Bijou, 4 Jalan Mat Jambol, #01-05, (S) 119555, Opposite Pasir Panjang MRT
