Inspired by a healthy, outdoor lifestyle, bartaco combines fresh, upscale street food with a coastal vibe in a relaxed environment. bartaco is specialty cocktails crafted with fresh-squeezed juices, beer out of a bottle, and hand-held foods delivered on metal trays. The rustic design complements the spirited bold and bright flavors of bartaco’s eclectic menu. The stylish ambience, cocktails, and freshly prepared tacos and “not tacos” create an unforgettable experience.
Rating Reviews
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Pros: I really appreciate the strong sense of teamwork here. Everyone pitches in, especially during busy weekend rushes. There's always something new to learn about the food and drink menus, and the leadership team is generally supportive. It's a lively place to work in the restaurant industry.
Cons: While flexibility is decent, sometimes shifts can get long, and workload can be intense during peak dinner hours or holidays. Pay can fluctuate based on tips, which is typical, but a slightly more stable hourly base would be nice for certain roles or slower shifts. Minor improvements in communication on scheduling changes would also be beneficial.
Advice to Management: Consider offering more consistent hourly pay options or clearer communication channels for schedule adjustments to further enhance employee satisfaction and reduce stress during peak operational periods.
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What is the typical hourly wage for a bartender at bartaco in Nashville?
As a bartender at bartaco in Nashville, I typically make around $10-$15 per hour in base pay, but tips significantly increase that, often bringing my total earnings to $25-$35+ per hour on busy shifts.
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