Malmaison, the iconic lifestyle hotel brand, in 18 locations across the UK. The spirit of Mal life is within our super stylish private dining and meeting rooms. High-octane bars with cocktails and bubbly so dangerously tempting for a school night. Divine dining in Chez Mal, where fresh ingredients meet fresh thinking, as our expert chefs serve up iconic dishes with a Mal twist. Great beds for sleepy heads, power showers, flatscreen TV, serious wines and naughty nibbles.
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Pros: I've really enjoyed my time here, especially the support from the leadership team. As a Sales Events Manager, you're given a lot of autonomy to develop new business and manage existing client relationships, which is fantastic for career growth in the hospitality sector. The team in Leeds is collaborative, and we often pull together to deliver successful events, from corporate functions to private celebrations. There are good opportunities to learn new skills and progress within this boutique
Cons: Sometimes the workload during peak event seasons can be quite intense, requiring longer hours to ensure everything runs smoothly for our clients. While leadership is generally supportive, communication between departments could be a bit more streamlined at times, especially when coordinating complex events across the hotel. A slightly clearer path for internal promotions beyond the initial levels would also be a good addition for employees looking to advance their hospitality career further.
Advice to Management: Continue to foster the supportive leadership environment that helps us thrive, especially for the Sales Events Manager team. Consider regular cross-departmental briefings to enhance communication flow, which would greatly benefit event coordination. Investing further in professional development
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What is the typical working culture like for a hotel receptionist at Malmaison in Manchester?
The working culture at Malmaison is fast-paced and team-oriented, especially in roles like hotel reception. You'll often work closely with colleagues across different departments to ensure smooth guest experiences. Expect a professional yet friendly atmosphere where collaboration is key to meeting daily operational demands.
UK
