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Responsibilities
Experience
Perks & Benefits
Pacific Senior Living is part of the Columbia Pacific Management Group – a global investor, developer, and operator of modern healthcare and senior living facilities. Together with our affiliates, we have built and managed hundreds of senior living and other healthcare assets globally over the past several decades.
With over 40 years of proven expertise with experience in bringing high-quality, accessible healthcare, our facilities are designed for holistic wellbeing and rejuvenation, for your next chapter of life.
Responsibilities:
Requirements:
Perks & Benefits
The LuLu Group International offers a challenging and creative career path for those who want to realize their full potential. With more than 156 retail stores, supermarkets & hypermarkets and still growing, LuLu is force to be reckoned with in the retail sector in the UAE and neighbouring countries. A career at LuLu is more than just a job, it is a chance to recognize your professional and personal dreams and make them come true. If you are inspired to work hard and smart, then a career at the LuLu Group International is what you should be looking at. We provide our employees with training and skills to ensure that they are able to perform optimally and feel empowered. An eye for detail, and the energy and interest to perceive the needs of customers is what makes employees at the LuLu Group stand apart. We take pride in our work and truly believe that every link in our chain of employees is important and holds a special place in our business. There are a host of career opportunities at the LuLu Group International. If you wish to be a part of this dynamic group, do send us your resume.
The Assistant Malay Chef reports to Malay Chef and Executive Chef is responsible for ensuring the implementation and maintenance of the kitchen hygiene and food quality policies especially with regards to the continual improvement process.
1. Assist the section chef on manning and food delivery during events.
2. Assist the section chef on food cost and purchases on market list.
3. Assist thesection chef on conduct training for all team members.
4. Assist thet section chef on controls with regards with wastages, labor cost, food production, menus, layout during events and food flows.
5. Plans for weekly meeting with assistant section chef, chef de partie and the team members.
6. Assist the section chef on international and domestic competition participation.
8. Conducting training for assistant section chef and team members on latest menus and proposal techniques.
9. Plans closely with assistant section chef and chef de partie on the smooth running of the kitchen operations.
10. Plans a daily kitchen meeting.
11. Plans and implement new menus with the assistant section chef as per the requirements of the sales team and client.
12. Plans on achieving departmental objectives and targets with the assistance of the assistant section chef and team members.
Perks & Benefits
Perks & Benefits
Situated at the heart of Kuala Lumpur’s Central Business District, the Kuala Lumpur Convention Centre (the Centre) is the city’s most technologically–advanced, purpose-built facility for international, regional and local conventions, tradeshows, public exhibitions, entertainment and even, intimate private functions. The Centre is one of the components within PETRONAS’ distinctive Kuala Lumpur City Centre (KLCC) development. Designed as a unique “city within a city”, the 100-acre development boasts a lush 50-acre landscaped KLCC Park, the signature PETRONAS Twin Towers, Asy’Syakirin Mosque, six-storeys of retail therapy (Suria KLCC), sustenance for the mind (PETROSAINS interactive science discovery centre) and a refuge for art enthusiasts (Galeri PETRONAS). Located within the KLCC is the Dewan Filharmonik PETRONAS, home to the renowned Malaysian Philharmonic Orchestra.
The Assistant Malay Chef reports to Malay Chef and Executive Chef is responsible for ensuring the implementation and maintenance of the kitchen hygiene and food quality policies especially with regards to the continual improvement process.
1. Assist the section chef on manning and food delivery during events.
2. Assist the section chef on food cost and purchases on market list.
3. Assist thesection chef on conduct training for all team members.
4. Assist thet section chef on controls with regards with wastages, labor cost, food production, menus, layout during events and food flows.
5. Plans for weekly meeting with assistant section chef, chef de partie and the team members.
6. Assist the section chef on international and domestic competition participation.
8. Conducting training for assistant section chef and team members on latest menus and proposal techniques.
9. Plans closely with assistant section chef and chef de partie on the smooth running of the kitchen operations.
10. Plans a daily kitchen meeting.
11. Plans and implement new menus with the assistant section chef as per the requirements of the sales team and client.
12. Plans on achieving departmental objectives and targets with the assistance of the assistant section chef and team members.
Perks & Benefits
Perks & Benefits
Situated at the heart of Kuala Lumpur’s Central Business District, the Kuala Lumpur Convention Centre (the Centre) is the city’s most technologically–advanced, purpose-built facility for international, regional and local conventions, tradeshows, public exhibitions, entertainment and even, intimate private functions. The Centre is one of the components within PETRONAS’ distinctive Kuala Lumpur City Centre (KLCC) development. Designed as a unique “city within a city”, the 100-acre development boasts a lush 50-acre landscaped KLCC Park, the signature PETRONAS Twin Towers, Asy’Syakirin Mosque, six-storeys of retail therapy (Suria KLCC), sustenance for the mind (PETROSAINS interactive science discovery centre) and a refuge for art enthusiasts (Galeri PETRONAS). Located within the KLCC is the Dewan Filharmonik PETRONAS, home to the renowned Malaysian Philharmonic Orchestra.
Responsibilities:
Requirements:
Perks & Benefits
The LuLu Group International offers a challenging and creative career path for those who want to realize their full potential. With more than 156 retail stores, supermarkets & hypermarkets and still growing, LuLu is force to be reckoned with in the retail sector in the UAE and neighbouring countries. A career at LuLu is more than just a job, it is a chance to recognize your professional and personal dreams and make them come true. If you are inspired to work hard and smart, then a career at the LuLu Group International is what you should be looking at. We provide our employees with training and skills to ensure that they are able to perform optimally and feel empowered. An eye for detail, and the energy and interest to perceive the needs of customers is what makes employees at the LuLu Group stand apart. We take pride in our work and truly believe that every link in our chain of employees is important and holds a special place in our business. There are a host of career opportunities at the LuLu Group International. If you wish to be a part of this dynamic group, do send us your resume.
助理馬來廚師向馬來廚師匯報,行政總廚負責確保廚房衛生和食品品質政策的實施和維護,特別是在持續改善流程方面。
1. 協助分區廚師做好活動期間的人員配置和送餐工作。
2. 協助區域廚師處理食品成本和市場採購清單。
3.協助科長對所有團隊成員進行訓練。
4. 協助部門廚師控制浪費、勞動成本、食品生產、菜單、活動期間的佈置和食品流動。
5. 計劃每週與副主廚、主廚和團隊成員舉行會議。
6.協助科長處理國際、國內比賽的參與事宜。
8. 對副廚師長和團隊成員進行最新菜單和提案技巧的訓練。
9. 與助理廚師長和廚師長密切規劃廚房營運的順利進行。
10. 規劃每日廚房會議。
11. 根據銷售團隊和客戶的要求,與助理廚師長一起規劃和實施新菜單。
12. 在助理科長和團隊成員的協助下制定實現部門目標和目標的計畫。
津貼和福利
津貼和福利
Situated at the heart of Kuala Lumpur’s Central Business District, the Kuala Lumpur Convention Centre (the Centre) is the city’s most technologically–advanced, purpose-built facility for international, regional and local conventions, tradeshows, public exhibitions, entertainment and even, intimate private functions. The Centre is one of the components within PETRONAS’ distinctive Kuala Lumpur City Centre (KLCC) development. Designed as a unique “city within a city”, the 100-acre development boasts a lush 50-acre landscaped KLCC Park, the signature PETRONAS Twin Towers, Asy’Syakirin Mosque, six-storeys of retail therapy (Suria KLCC), sustenance for the mind (PETROSAINS interactive science discovery centre) and a refuge for art enthusiasts (Galeri PETRONAS). Located within the KLCC is the Dewan Filharmonik PETRONAS, home to the renowned Malaysian Philharmonic Orchestra.
Responsibilities
Perks & Benefits
Chef Works is the global leader in manufacturing and supplying chef clothing, front of house apparel and uniforms for restaurants and hotels worldwide. The Chef Works Singapore office supplies the Chef Works branded products to Singapore, Malaysia & Indonesia.
Chef Works can currently be found in over 60 countries around the world. As the only global culinary apparel brand, we have been successfully manufacturing and distributing high-quality culinary apparel internationally for over 45 years. During this time, our company has remained resolute in our mission to provide the best-quality products at the most competitive prices.
Our Commitment
At Chef Works we recognize our responsibility to the environment and the communities in which we work. We are dedicated to improving our performance in these areas through our ‘Commitment to a Greener World’ and our charitable giving. Each year we support many worthwhile charitable events, programs and organizations. For each bib apron (APKDC) you purchase, a percentage of the sales revenue goes towards funding these and other life-changing causes.
At Chef Works, we are continually seeking the best and the brightest to join our team. Resumes are always accepted for talented Warehouse, Client Services and Inside Sales Associates.
These positions are responsible for operating the cafeteria kitchens while working closely with the Head Chef or Executive Sous Chef.
The chef will be required to produce a variety of quality menus and develop seasonal offerings to add to the variety to the cafeterias for MNCs.
Chef De Partie and Commis are welcome to join our team and expand your culinary skills.
Main Responsibilities
Job Type: Full-time
Salary: RM3,200.00 per month
Schedule:
Kuala Lumpur: Reliably commute or planning to relocate before starting work (Required)
Experience:
Chef: 1 year (Preferred)
Perks & Benefits
The House of Taste Sdn Bhd was established in Dec 2008, and it was built out of a passionate desire to provide visitors with high-quality cafeteria services and bespoke hospitality, with our aim to be the game-changer in the contract catering hospitality sector.
Today, House of Taste has a good reputation among its customers in top international schools, multinational corporations, and industries, and it has obtained international certifications in HACCP, ISO22000, on top of awards such as the Global Halal Excellence Award for Excellence in Catering Services for the Year 2020 and Golden Bull Award for Emerging Entrepreneur in Year 2017
這些職位負責經營自助餐廳廚房,同時與主廚或行政副主廚密切合作。
廚師將需要製作各種優質菜單並開發季節性產品,以增加跨國公司自助餐廳的多樣性。
歡迎主廚 De Partie 和 Commis 加入我們的團隊並拓展您的烹飪技能。
主要職責
工作類型:全職
薪水:每月 RM3,200.00
日程:
吉隆坡:開始工作前可靠的通勤或計劃搬遷(必要)
經驗:
廚師:1年(優先)
津貼和福利
The House of Taste Sdn Bhd was established in Dec 2008, and it was built out of a passionate desire to provide visitors with high-quality cafeteria services and bespoke hospitality, with our aim to be the game-changer in the contract catering hospitality sector.
Today, House of Taste has a good reputation among its customers in top international schools, multinational corporations, and industries, and it has obtained international certifications in HACCP, ISO22000, on top of awards such as the Global Halal Excellence Award for Excellence in Catering Services for the Year 2020 and Golden Bull Award for Emerging Entrepreneur in Year 2017
Routine Task General
Non Routine Task
Job Requirement
Perks & Benefits
Join Us Pastry Pro fosters a Growth Concept culture by encouraging employees to embrace challenges, learn from failures, and continuously strive for improvement. Through supportive leadership, Pastry Pro aims to create a harmonious environment where employees are motivated to be creative with challenges, view failures as learning experiences, and continuously enhance their wisdom and discipline.
Unlock your potential and join us for a transformative growth experience. View Opportunities at Pastry Pro
Job Description
Job Requirement:
Perks & Benefits
Join Us Pastry Pro fosters a Growth Concept culture by encouraging employees to embrace challenges, learn from failures, and continuously strive for improvement. Through supportive leadership, Pastry Pro aims to create a harmonious environment where employees are motivated to be creative with challenges, view failures as learning experiences, and continuously enhance their wisdom and discipline.
Unlock your potential and join us for a transformative growth experience. View Opportunities at Pastry Pro
Routine Task General
1. To assist in developing and implementing effective marketing plans, promotional strategy (existing or new products launch) to achieve the company’s objectives and targets. Customers are including distributors, manufacturers, airlines, cruises, and other customers as assigned from time to time
2. To assist in tender documentation and submission on time, while protecting company’s interest in order to win the contract.
3. To ensure all enquiries/orders are well handled and coordinated till sales closure inclusive fulfillment of deliveries
4. Continuous improvement in customers/distributors’ confidence and satisfaction in your service to them and is the key liaison person between the company’s interdepartmental and customers
5. Handling and coordinating of all commercial documents (i.e., purchase orders, invoices, credit/debit notes, statement of accounts etc.) between company and customers
6. To ensure proper documentation and book keeping of customer data
7. Making regular visits to customers by recording work done and results, and reporting on them.
8. Preparing monthly sales reports of key customers, analyze them and take appropriate actions to maintain or increase sales.
9. Participate and coordinate visitation, seminars, demonstrations, and presentation to key customers
10. To ensure the customer’s aging account is up to date and minimize bad debt.
11. To continuously looking for new customer acquisition
12. Handle customer’s audit requirements and complaints if any
13. Participate and organize the annual distributor meeting.
Non Routine Task
Undertaking special project activities which may be assigned from time to time.
Job Requirement
1. Diploma or above in Business Studies, Management or Marketing
2. Minimum 2 years Marketing/Sales experience. Experience with food service industry will be added advantage
3. Good communication and negotiation skill
4. Willing to travel extensively (local and/or overseas)
5. Experience of managing key accounts customers
Perks & Benefits
Join Us Pastry Pro fosters a Growth Concept culture by encouraging employees to embrace challenges, learn from failures, and continuously strive for improvement. Through supportive leadership, Pastry Pro aims to create a harmonious environment where employees are motivated to be creative with challenges, view failures as learning experiences, and continuously enhance their wisdom and discipline.
Unlock your potential and join us for a transformative growth experience. View Opportunities at Pastry Pro
Secretary general duties:
Non-Routine Task
Undertaking special project activities which may be assigned from time to time
Other Requirements: -
Perks & Benefits
Join Us Pastry Pro fosters a Growth Concept culture by encouraging employees to embrace challenges, learn from failures, and continuously strive for improvement. Through supportive leadership, Pastry Pro aims to create a harmonious environment where employees are motivated to be creative with challenges, view failures as learning experiences, and continuously enhance their wisdom and discipline.
Unlock your potential and join us for a transformative growth experience. View Opportunities at Pastry Pro
Shipping Responsibilities:
1. Coordinating and following up on incoming and outgoing shipments/deliveries with suppliers and forwarders.
2. Liaising with forwarders, shipping agents, customs, relevant government authorities, insurance agents, and other stakeholders to ensure smooth and timely delivery of shipments.
3. Proficiency in handling customs forms and other documentation related to shipping procedures and tariff codes.
4. Advising and providing solutions to the Manager on shipment-related issues, working closely with forwarders/agents, customs officers, and relevant government authorities (e.g., DOH).
5. Comparing freight charges and recommending the best options for approval.
6. Checking and confirming customs declaration forms.
7. Preparing and internally distributing packing lists and arrival notices to all relevant parties.
8. Computing on-cost for each shipment upon arrival.
9. Proper filing of shipment clearance records, purchasing and inventory records.
10. Ensure labelling compliance of importation and food regulation.
Purchasing & Inventory Responsibilities:
1. Maintaining and updating inventory information for all items in the inventory system.
2. Liaising with local and overseas suppliers for order placement.
3. Sourcing products and coordinating order replenishment.
4. Assisting in warehouse and inventory control.
Additional Responsibilities
Job Requirement:
Perks & Benefits
Join Us Pastry Pro fosters a Growth Concept culture by encouraging employees to embrace challenges, learn from failures, and continuously strive for improvement. Through supportive leadership, Pastry Pro aims to create a harmonious environment where employees are motivated to be creative with challenges, view failures as learning experiences, and continuously enhance their wisdom and discipline.
Unlock your potential and join us for a transformative growth experience. View Opportunities at Pastry Pro
職責
經驗
津貼和福利
Pacific Senior Living is part of the Columbia Pacific Management Group – a global investor, developer, and operator of modern healthcare and senior living facilities. Together with our affiliates, we have built and managed hundreds of senior living and other healthcare assets globally over the past several decades.
With over 40 years of proven expertise with experience in bringing high-quality, accessible healthcare, our facilities are designed for holistic wellbeing and rejuvenation, for your next chapter of life.