Minimum 5 years experience in F&B industryTo manage all operational duties in multiple outletsTo plan staff weekly schedules and assist the managerTo plan for promotionsTo improve/maintain food qualityRequired to perform shift duties and to work on w..
Minimum 5 years experience in F&B industry
To manage all operational duties in multiple outlets
To plan staff weekly schedules and assist the manager
To plan for promotions
To improve/maintain food quality
Required to perform shift duties and to work on weekends/public holidays
