Total 3 job vacancies by Haixuan Pte. Ltd.

Company Overview

F&B Company started in 2018 with the ChaoNiu Hot Pot brand, focusing on delivering authentic beef hotpot flavors and culture in Singapore.

Job Summary

Join Chao Niu Hotpot as a Service Crew member to deliver exceptional dining experiences in a fast-paced, popular hotpot restaurant environment.

Responsibilities

• Greet guests warmly and assist them to create a welcoming dining atmosphere
• Take food orders accurately and deliver timely service to enhance customer satisfaction
• Maintain cleanliness and a pleasant dining environment to meet hygiene standards
• Clear tables efficiently and prepare seating areas to maximize turnover and guest comfort
• Support the Manager by performing administrative and operational tasks to ensure smooth restaurant operations
• Lead and train team members to improve service quality and team performance

Required competencies and certifications

• Demonstrate a positive attitude and deliver excellent customer service consistently
• Communicate effectively with customers and colleagues to facilitate smooth operations
• Work efficiently in a fast-paced environment while maintaining service quality
• Physically capable of standing for long hours during shifts
• Possess prior experience in F&B service to perform core duties confidently

Preferred competencies and qualifications

[None specified]

Other Information

Benefits

• Highly competitive monthly salary
• 6-day work week
• Opportunities for career growth and development
• Staff meals provided

Position: Service Crew

Are you passionate about delivering an exceptional dining experience? Chao Niu Hotpot is hiring service crew members to join our energetic team! Be part of an exciting environment and contribute to the success of one of Singapore’s most popular hotpot destinations.

Key Responsibilities:

• Greet and assist guests in a friendly manner.
• Provide timely and accurate service when taking food orders.
• Maintain a clean and pleasant dining environment.
• Efficiently clear tables and turnover seating areas.

Requirements:

• Positive attitude and excellent customer service skills.
• Ability to work in a fast-paced environment.
• Team player with strong communication skills.
• Physical ability to stand and carry trays.
• Prior experience in F&B service is preferred.

Benefits:

• Highly competitive monthly salary.
• Flexible working arrangment.
• 5day work week.
• Opportunities for career growth and development.
• Fun and vibrant team environment.
• Monthly service bonus.
• Staff meals provided.

5day work week.

Preparing of food as per restaurant requirement and method.

Ensure that quality, quantity, and correctness of food items served and displayed as per restaurant standard.

Ensure the cleanliness of working area.

Assist in cleaning and washing

Assist in smooth day to day operations of restaurants.

Ensure compliance with Food safety and hygiene policies and procedures.

Other ad-hoc duty as assigned