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Cook (Asian/Western) 5 day work week, Day Shift Only - DC

The Wok People

The Wok People
Job Type   /   Job Level
Full-time   /   Others/Any
Company Location
Singapore
Job Responsibilities

  • Preparation and cooking of varieties of Asian dishes / Western cuisine
  • Good Knowledge on different cooking methods, raw materials and culinary nutrition.
  • Exercise good cost and inventory management practices and controls
  • Uphold the company’s hygiene and safety operating standards at all times
  • Any other ad-hoc duties as assigned

Job Requirements

  • 2 - 3 years of relevant culinary experiences
  • Self-driven and team player
  • Able to work well under pressure
  • Able to multitask, prioritize, and manage time efficiently

Work Arrangements

  • Day shifts only
  • 5 day work week (Weekends off)
  • Meals, Uniforms, Safety shoes & Uniform laundry provided!
  • 2 mins walk from One North MRT Station
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