Total 139 Supply Chain Operator job vacancies in F&B / Tourism / Hospitality category in The United States of America

• Work with the Operations team to provide seamless and customer-focused solutions to support the achievement of business objectives.
• Process customer's orders/ inquiries timely and accurately.
• communicate discrepancies/ issues to Manager when necessary.
• Proactively alert 3PLs and customers in the event any service deviation from standard transport mapping.
• Responsible and familiarise with track and trace systems.
• Continuous update thtough communication channels on current status from 3PLs.
• Any other ad-hoc duties assigned by the Manager.

• Final year students in Supply Chain/ Transportation/ Logistics.
• Excellent command of written and spoken English.
• Excellent communication and interpersonal skills.
• Proficiency in MS Office applications.

Our client a leading European Automotive manufacturer seeking for ANALYST (Supply Chain - Automotive)

Requirements:

• Degree with a business / quantitative focus or equivalent
• At least 2 years of business intelligence or analyst experience in aftersales supply chain related function.
• Good understanding of Sales KPI's and what drives business outcomes
• BI/RPA knowledge advantageous.
• Excellent problem solving skills and good level of inititatives.
• Good communication and presentation skills.
• Proficient in Microsoft Office in particular Excel; SQL, Access and Visual Basics for Applications (VBA) preferable

Others:

• 5 day work week
• Located in Town
• Salary upto $5,000

INTERESTED APPLICANTS TO EMAIL UPDATED RESUME TO jobs@aapconsulting.com.sg

About LenelS2

LenelS2 is a global leader in advanced security systems and access control solutions, providing innovative technologies that secure buildings, assets, and people worldwide. With a commitment to excellence and cutting-edge technology, LenelS2 is dedicated to delivering superior security solutions to its customers.

Role Overview

We are seeking a dynamic and experienced individual to join our team as the APAC Supply Chain & Customer Service Manager. This role is key in driving efficiency, optimizing processes and ensuring customer satisfaction across multiple domains including ‘Sales, Inventory & Operations Planning’ (SIOP), Purchasing, Customer Service, Logistics and Return Merchandise Authorization (RMA). The successful candidate will lead a team of (probably) six dedicated professionals and collaborate closely with cross-functional teams to streamline operations and enhance the overall supply chain and customer service experience.

Key Responsibilities

Supply Chain Management:

• Develop and implement strategic plans to optimize the end-to-end supply chain processes within the APAC region
• Oversee demand forecasting, inventory management and procurement activities to ensure adequate stock levels while minimizing excess inventory
• Collaborate with Sales and Operations Planning teams to align demand forecasts with production schedules and inventory targets
• Continuously monitor key performance indicators (KPI’s) and metrics to identify areas for improvement and drive operational efficiency

Customer Service Leadership:

• Lead and mentor a team of 2 customer service representatives to deliver exceptional service and support to clients across the APAC region
• Establish and maintain service level agreements (SLA’s) to meet customer expectations for order fulfillment, delivery and post-sales support
• Address escalated customer inquiries or issues promptly and effectively, striving to achieve swift resolution and customer satisfaction
• Implement/adopt tools and processes to enhance customer service operations, including CRM systems, knowledge bases and training programs

Logistics and Distribution:

• Manage transportation, warehousing and distribution activities to optimize freight costs, transit times and order accuracy
• Coordinate with logistics partners and carriers to ensure timely and cost-effective delivery of products to customers
• Implement best practices for packaging, labeling and handling of goods to minimize damages and losses during transit

Return Merchandise Authorization (RMA) Management:

• Develop and oversee RMA procedures and processes to facilitate the return, repair or replacement of defective products
• Work closely with Quality Assurance and Technical Support/Product Management teams to analyze root causes of product returns and implement corrective actions
• Monitor RMA trends and metrics to identify recurring issues and drive continuous improvement initiatives

Team Leadership and Development:

• Provide leadership, guidance and support to the supply chain and customer service team members, fostering a collaborative and high-performance culture
• Conduct regular performance evaluations, set goals and provide ongoing coaching and feedback to team members
• Identify training needs and opportunities for skill development to enhance team capabilities and effectiveness

Qualifications

• Bachelor's degree in Business Administration, Supply Chain Management, Logistics or a related field. Master's degree preferred
• Minimum of 5 years of experience in supply chain management, customer service or related roles, with at least 2 years in a leadership capacity
• Proven track record of driving process improvements, cost savings and customer satisfaction in a multi-national environment
• Strong analytical and problem-solving skills, with the ability to analyze complex data sets and derive actionable insights
• Excellent communication and interpersonal skills, with the ability to effectively collaborate with internal and external stakeholders at all levels
• Proficiency in ERP systems (e.g. JDE, SAP) and other relevant software applications

HR & Recruitment Part-time Perth Part-time Great people Development opportunity This is a rare opportunity to join the Perth-based headquarters for a growing, dynamic company that is listed on the ASX and has national operations.The role is part-time, 1 - 2 days per week based in a pleasant professional work environment in Canning Vale.About the Role Work with  the national team to safeguard our clients' vision of a secure and compliant work environment. By ensuring adherence to safety regulations, the Safety Officer will play a pivotal role in cultivating a workplace where every employee can thrive with confidence. What you’ll be doing: Safety Compliance Oversight: Regularly conduct safety inspections, ensuring adherence to safety policies and procedures. Incident Investigation and Resolution: Investigate accidents and incidents, identify root causes, and recommend corrective actions. Maintain accurate records of safety-related activities, contributing to a culture of continuous improvement. Documentation and Manual Maintenance: Keep meticulous records of safety inspections, incidents, and training sessions.…

Click here to view more detail / apply for Safety Officer (Part-time) | Warehousing & Supply Chain

We are seeking a self-motivated Trade Assistants and Warehouse Operators to join our Port Hedland team.
Have a laugh while you work and enjoy the banter our team brings to the workshop. 
The Important stuff

It?s expensive living in Hedland, we offer very generous housing assistance.
Enticing hourly rates $$$
Thinking about getting a new car? We offer salary sacrifice on a range of items?.
Get your weekends back because this gig is a Monday to Friday roster.
Enjoy a snag? This workshop has a reputation of hosting a great BBQ and afterwork functions ? it?s all about culture at Force!
We also offer career progression and stability ? The opportunities are endless.

What you?ll need

A high-risk forklift licence
Must be a Hedland resident.
Australian working rights.
Good problem-solving skills

... Click here to view more detail / apply for Trade Assistant & Warehouse Operator

Job Descriptions & Requirements:-

• Loading / Unloading machines.
• Folding, packing & tagging of Laundry/Linen.
• Setting up, monitoring, and maintaining machines and equipment used in the production lines.
• Labelling & packing of goods.
• Supporting production in daily outputs.
• Perform inventory and housekeeping
• Performing any other duties as assigned by the Company.
• Pulls & packs products based on the daily orders.
• Meets specifics of customer orders in a timely manner.
• Monitors product quality frequently, reporting problems to mitigate safety issues.

Chef, Cook, Restaurant Manager, Retail Manager, Retail Supervisor, waiters and Console Operator required.

Our Client Radhe Investments is running multiple fuel stations and roadhouses in Central Queensland. Committed to providing exceptional customer service and convenience to our valued customers, they are a trusted destination for fuel, quality meals, groceries, snacks, and other everyday essentials. As a well-established and growing business, we are seeking a motivated and experienced, chef, cook, Restaurant Manager, Retail Manager, Retail Supervisor, console operator and Waiters to join our team and contribute to our continued success.


Retail Supervisor - $70,000.00 to 80,000 Plus Superannuation
Location:
Cairns Central, Clermount, Dysart, Peak Downs, Blackwater, Emerald, Captains Mountain, Moranbah, Wulguru, Drighton, Gladstone.

• ensuring that customers receive prompt service and quality goods and services.
• responding to customers' inquiries and complaints about goods and services
• planning and preparing work schedules and assigning staff to specifi c duties.
• interviewing, hiring, training, evaluating, promoting staff, and resolving staff grievances.
• instructing staff on how to handle diffi cult and complicated sales procedures.
• examining returned goods and deciding on appropriate action
• taking inventory of goods for sale and ordering new stock
• ensuring that goods and services are correctly priced and displayed.
• ensuring safety and security procedures are enforced.
About You:
Retail industry experience in a supervisory capacity
Qualification- Certificate III in Retail management or similar
Retail Store Manager - $70,000.00 to 80,000 Plus Superannuation
Location:
Cairns Central, Clermount, Dysart, Peak Downs, Blackwater, Emerald, CaptainsMountain, Moranbah, Wulguru, Drighton, Gladstone.
• Drive sales growth, achieve sales targets and meet other Key Performance Indicators
• Inspire and motivate team members and lead by example
• Recruit and train staff new team members
• Working closely with HR for any workplace management requirements
• Ensure the store complies with all OHS/HSSE requirements
• Facilitate efficient and successful operations of all aspects of the store; including stock control and ordering, managing costs of goods, and completing daily, weekly and monthly financial reporting
• Resolve day-to-day inefficiencies and other issues in relation to customer service
• Work closely with the Operations Manager to achieve store budgets through planned, efficient rostering and other cost control methods.
• Maintain our strong commitment to food safety standards in line with our food safety plan
About You:
Retail industry experience in a Manager capacity
Qualification- Diploma in Retail management or similar

Service Console Operator (Checkout Operator)
$50,000 -$60,0000 Plus superannuation
Location:
Cairns Central, Clermount, Dysart, Peak Downs, Blackwater, Emerald, Captains Mountain, Moranbah, Wulguru, Drighton, Gladstone.

• Customer Service
• Scanning, Weighing and recording prices of goods.
• Receiving and processing payments for goods and services.
• Counting and recording money received and balancing against register sales records.
• recording and balancing petty cash disbursements
• Operating a computer terminal to administer the stores financial transaction system.
• General Housekeeping
About You
# Certificate I, or compulsory secondary education
# Minimum 2 years' experience of Experience

Restaurant Manager - $70,000.00 Plus Superannuation
Location:
Cairns Central, Clermount, Dysart, Peak Downs, Blackwater, Emerald, Captains Mountain, Moranbah, Wulguru, Drighton, Gladstone.

• Working with the chef and other kitchen staff to determine the contents and pricing of the menu, considering customer demand and seasonal trends.
• Monitoring and ensuring monthly compliance with budgetary requirements and goals.
• Developing and implementing sales and marketing activities to increase revenue and market share.
• Managing inventory and ordering stock as required to ensure it is fresh and of high quality.
• Making sure the dining area of the restaurant is presented to a high standard for the ultimate customer experience.
• Ensuring company policies and procedures regarding occupational health and safety requirements are always upheld and embedded in the work culture.
• Recruiting, rostering, training, and termination of staff. This includes conducting interviews,performance reviews, and staff development sessions.
• Developing and implementing customer service policies to be applied across the restaurant by all staff.
• Providing recommendations at company meetings regarding how to improve customer satisfaction based upon customer feedback received.
About You
Proven experience as a Restaurant Manager, Minimum of 2 years of experience
Qualification- Diploma in Hospitality or similar.

Chef /cook- $70,000.00 to 80,000.00 Plus Superannuation
Location:
Cairns Central, Clermount, Dysart, Peak Downs, Blackwater, Emerald, Captains Mountain, Moranbah, Wulguru, Drighton, Gladstone.
As our Chef/cook, you will be responsible for:
• Collaborating closely with the cook to maintain the highest culinary standards.
• Managing the kitchen, ensuring all dishes are perfectly prepared.
• Assisting in menu development and contributing creative ideas.
• Training and supervising junior kitchen staff as needed.
• Upholding the kitchen's cleanliness and hygiene standards..
• Maintaining Stock and ordering ingredients.
About You
# Certificate III/ IV or Diploma.
# Minimum 2 experience of Experience.

Waiter- $50,000 - $60,000 Plus Superannuation
Location:
Cairns Central, Clermount, Dysart, Peak Downs, Blackwater, Emerald, Captains Mountain, Moranbah, Wulguru, Drighton, Gladstone.

• Setting and arranging tables
• Taking customer orders and delivering food and beverages
• Greet customers and hand out menus
• Make menu recommendations and inform patrons of any specials
• Check that customers are satisfied with their meal
• Cash up bills and ensure that the correct amount has been paid.
# Certificate II/ III.
# Minimum 2 experience of Experience.

Chef, Cook, Restaurant Manager, Retail Manager, Retail Supervisor, waiters and Console Operator required.

Our Client Shri Beekawas Mataji PTY LTD is running multiple fuel stations and roadhouses in Central Queensland. Committed to providing exceptional customer service and convenience to our valued customers, they are a trusted destination for fuel, quality meals, groceries, snacks, and other everyday essentials. As a well-established and growing business, we are seeking a motivated and experienced, chef, cook, Restaurant Manager, Retail Manager, Retail Supervisor, console operator and Waiters to join our team and contribute to our continued success.


Retail Supervisor - $70,000.00 to 80,000 Plus Superannuation
Location: BP Cairns Central,
Clermount, Dysart, Peak Downs, Blackwater, Emerald, Captains Mountain, Moranbah, Wulguru, Drighton, Gladstone.

• ensuring that customers receive prompt service and quality goods and services.
• responding to customers' inquiries and complaints about goods and services
• planning and preparing work schedules and assigning staff to specifi c duties.
• interviewing, hiring, training, evaluating, promoting staff, and resolving staff grievances.
• instructing staff on how to handle diffi cult and complicated sales procedures.
• examining returned goods and deciding on appropriate action
• taking inventory of goods for sale and ordering new stock
• ensuring that goods and services are correctly priced and displayed.
• ensuring safety and security procedures are enforced.

About You:
Retail industry experience in a supervisory capacity
Qualification- Certificate III in Retail management or similar
Retail Store Manager - $70,000.00 to 80,000 Plus Superannuation
Location:
Cairns Central, Clermount, Dysart, Peak Downs, Blackwater, Emerald, CaptainsMountain, Moranbah, Wulguru, Drighton, Gladstone.
• Drive sales growth, achieve sales targets and meet other Key Performance Indicators
• Inspire and motivate team members and lead by example
• Recruit and train staff new team members
• Working closely with HR for any workplace management requirements
• Ensure the store complies with all OHS/HSSE requirements
• Facilitate efficient and successful operations of all aspects of the store; including stock control and ordering, managing costs of goods, and completing daily, weekly and monthly financial reporting
• Resolve day-to-day inefficiencies and other issues in relation to customer service
• Work closely with the Operations Manager to achieve store budgets through planned, efficient rostering and other cost control methods.
• Maintain our strong commitment to food safety standards in line with our food safety plan
About You:
Retail industry experience in a Manager capacity
Qualification- Diploma in Retail management or similar

Service Console Operator (Checkout Operator)
$50,000 -$60,0000 Plus superannuation
Location:
Cairns Central, Clermount, Dysart, Peak Downs, Blackwater, Emerald, Captains Mountain, Moranbah, Wulguru, Drighton, Gladstone.

• Customer Service
• Scanning, Weighing and recording prices of goods.
• Receiving and processing payments for goods and services.
• Counting and recording money received and balancing against register sales records.
• recording and balancing petty cash disbursements
• Operating a computer terminal to administer the stores financial transaction system.
• General Housekeeping
About You
# Certificate I, or compulsory secondary education
# Minimum 2 years' experience of Experience

Restaurant Manager - $70,000.00 Plus Superannuation
Location:
Cairns Central, Clermount, Dysart, Peak Downs, Blackwater, Emerald, Captains Mountain, Moranbah, Wulguru, Drighton, Gladstone.

• Working with the chef and other kitchen staff to determine the contents and pricing of the menu, considering customer demand and seasonal trends.
• Monitoring and ensuring monthly compliance with budgetary requirements and goals.
• Developing and implementing sales and marketing activities to increase revenue and market share.
• Managing inventory and ordering stock as required to ensure it is fresh and of high quality.
• Making sure the dining area of the restaurant is presented to a high standard for the ultimate customer experience.
• Ensuring company policies and procedures regarding occupational health and safety requirements are always upheld and embedded in the work culture.
• Recruiting, rostering, training, and termination of staff. This includes conducting interviews,performance reviews, and staff development sessions.
• Developing and implementing customer service policies to be applied across the restaurant by all staff.
• Providing recommendations at company meetings regarding how to improve customer satisfaction based upon customer feedback received.
About You
Proven experience as a Restaurant Manager, Minimum of 2 years of experience
Qualification- Diploma in Hospitality or similar.

Chef /cook- $70,000.00 to 80,000.00 Plus Superannuation
Location:
Cairns Central, Clermount, Dysart, Peak Downs, Blackwater, Emerald, Captains Mountain, Moranbah, Wulguru, Drighton, Gladstone.
As our Chef/cook, you will be responsible for:
• Collaborating closely with the cook to maintain the highest culinary standards.
• Managing the kitchen, ensuring all dishes are perfectly prepared.
• Assisting in menu development and contributing creative ideas.
• Training and supervising junior kitchen staff as needed.
• Upholding the kitchen's cleanliness and hygiene standards..
• Maintaining Stock and ordering ingredients.
About You
# Certificate III/ IV or Diploma.
# Minimum 2 experience of Experience.

Waiter- $50,000 - $60,000 Plus Superannuation
Location:
Cairns Central, Clermount, Dysart, Peak Downs, Blackwater, Emerald, Captains Mountain, Moranbah, Wulguru, Drighton, Gladstone.

• Setting and arranging tables
• Taking customer orders and delivering food and beverages
• Greet customers and hand out menus
• Make menu recommendations and inform patrons of any specials
• Check that customers are satisfied with their meal
• Cash up bills and ensure that the correct amount has been paid.
# Certificate II/ III.
# Minimum 2 experience of Experience.

Job Description & Requirements

*Joining Bonus with term and condition applied*

Job Description & Requirements

Position: Full-Time Kitchen Operator

As a Full-Time Kitchen Operator, you will play a vital role in ensuring the smooth operation of our kitchen. Your responsibilities will include:

· Preparing ingredients, following standardized recipes, and cooking delicious dishes with precision and consistency.

· Operating kitchen equipment and maintaining a clean and organized work station.

· Collaborating with the culinary team to ensure timely preparation and delivery of meals.

· Adhering to food safety and sanitation guidelines at all times.

· Assisting in inventory management and ordering supplies as needed.

· Displaying a positive attitude, teamwork, and adaptability to meet the demands of the kitchen environment.

Requirements:

· Previous experience in a similar role is preferred but not required.

· Having prior experience in a steamboat restaurant would be advantageous.

· A passion for food, exceptional customer service, and a positive attitude.

· Ability to thrive in a fast-paced, high-pressure environment.

· Excellent communication and interpersonal skills.

· Attention to detail and ability to work well within a team.

· Flexibility to work various shifts, including weekends and holidays.

Benefits:

· Competitive salary and opportunities for career growth.

· Comprehensive training to enhance your culinary and customer service skills.

· A positive and inclusive work environment that values teamwork and creativity.

· Employee discounts on meals and other perks.

· Health insurance and other benefits package options.

Interested candidates please send your resume through the apply button! OR WhatsApp +65 93974262

Responsibilities

• Assist the Outlet Manager in daily operations to deliver quality food, service and ambience to our guests
• Ensure that standard operating procedures are maintained consistently, including service recovery, restaurant task cycle and cost control
• Take ownership of outlet sales, food quality and guest experience
• Uphold safety, hygiene and cleanliness as required by NEA regulations and company requirements
• Responsible for manpower scheduling, administrative matters, performance management and inventory control where necessary
• Any other ad-hoc tasks when required

Requirements

• At least 2 years of supervisory experience in the F&B industry.
• Independent problem solver with a passion to deliver quality food, service, and overall guest experience.
• Good communicator to maintain operational effectiveness.
• Able to thrive in a fast-paced environment and work efficiently under pressure.
• Able to work shifts, weekends and public holidays
• Excellent hygiene knowledge

Looking for AVL Tech & Operator Crew!

(Full-Time | Contract)

Scope:

+ Managing Audio Visual Lighting (AVL) Equipment and Logistics

+ Setup and Dismantle

+ Show Preparations and Operations

+ Equipment Maintenance

+ Basic Ad-Hoc Duties

Pay From - $2,500.00 - $3,000.00

+ Training will be provided!

+ Entry level, students and fresh graduates are welcome!

+ With relevant experience and driving licence will be a plus!

+ Singaporean, PR or Malaysian only.

Duties and Responsibilities:

1. Comply with existing quality controls and ensure compliance with the relevant governing authorities.
2. Comply with workplace safety, sanitation and food hygiene standards in the kitchen.
3. Menu planning and creation of dishes for the F&B establishment through constant brainstorming, market study, research & development.
4. Keeping up to date with the industry trends.
5. Taking stock of ingredients, equipment and placing orders to replenish stocks if running low.
6. Preparation of menu items and orders.
7. Working with the team to ensure that food costs and wastages are minimized.
8. Ensuring that food preparation is in accordance with the Standard Operating Procedures.
9. Engage in all other activities directed by the Management to ensure the success of the Organization.

Company Description

Our company is an exponentially growing start-up specialising in the reverse supply of consumer electronics. We embrace the startup culture by having a casual working attire and a flat hierachy across deparments. Our focus is on service and excellence as a team with a shared vision. Everyday is dynamic and lively. The company is constantly striving to improve existing processes with a management that actively changes in tandem with feedbacks from the ground as it grows YoY.

Apply now if you are interested to work in a company like no other.

Key Responsibilities

• Overviewing Aftersales Challenges

• Gather, analyse, and effectively utilize forecasted figures to gather insights on sales performance, research and spot siginifcant patterns/trends with current/ historical data (Tableau)

• Manage global inventory levels against internal targets through constant scrutinizing, prioritizing, and reallocations as needed.

• Analyse a broad range of data (inventory levels, delivery periods & cost, efficiency) to optimize supply chain and provide meaningful information for decision making.

• Develop and maintain complex data sets, using intermediate-advanced functions (VLookup, Pivot Tables, etc.

• Preparation of forecasting & KPI reports.

• Any other ad-hoc duties or projects as assigned

Qualifications / Requirements

• Bachelor in Business, with a specialization in Supply Chain, Analytics, or a relevant course of studies.
• You should be a self-starter with strong logical reasoning skills
• Excellent communication skills, with proficiency in English
• Proficiency in GoogleSheets or Microsoft Excel, highly capable in utilizing intermediate-advanced functions (VLookup, Pivot Tables, etc.)

Benefits

• Flexible working hours
• Yearly Bonus and AWS
• Medical Insurance Coverage
• Staff Discounts
• Corporate Discounts at participating stores.
• Fast Career Advancement Opportunities
• Multi-Industry Exposure

Working Location: East - Airline House - Next to Singapore Airlines HQ

Fresh-grad preferred as this is only an entry level position.

On Job Training will be provided.

Please check that you have met the minimum qualifications before applying. We regret to inform that only shortlisted candidates would be notified.

Job Descriptions & Requirements:-

• Loading / Unloading machines.
• Folding, packing & tagging of Laundry/Linen.
• Setting up, monitoring, and maintaining machines and equipment used in the production lines.
• Labelling & packing of goods.
• Supporting production in daily outputs.
• Perform inventory and housekeeping
• Performing any other duties as assigned by the Company.
• Pulls & packs products based on the daily orders.
• Meets specifics of customer orders in a timely manner.
• Monitors product quality frequently, reporting problems to mitigate safety issues.

Our client a leading European Automotive manufacturer seeking for Regional Analyst (Sales & Supply Chain - Automotive)

Requirements:

• Degree with a business / quantitative focus or equivalent
• At least 2 years of business intelligence or analyst experience.
• Preferrably in the AUTOMOTIVE INDUSTRY
• Good understanding of Sales KPI's and what drives business outcomes
• BI/RPA knowledge advantageous.
• Excellent problem solving skills and good level of inititatives.
• Good communication and presentation skills.
• Proficient in Microsoft Office in particular Excel; SQL, Access and Visual Basics for Applications (VBA) preferable

Others:

• 5 day work week
• Located in Town
• Salary upto $4,600

Interested applicants to email updated resume to jobs@aapconsulting.com.sg