Commodity Manager job vacancies in F&B / Tourism / Hospitality category in Penang now available - April 2024 | Search for job vacancies in Jobstore United States of America
Your Browser is Not Supported
To ensure jobstore run smoothly, please use the latest version of the following supported browsers:
JOB REQUIREMENTS
At least Post Graduate Diploma in the field of Culinary Arts, Food Management, Food Science, Food Management, Food Technology or other relevant courses.
At least 2 years of working experience in the relat...
JOB REQUIREMENTS
At least Post Graduate Diploma in the field of Culinary Arts, Food Management, Food Science, Food Management, Food Technology or other relevant courses.
At least 2 years of working experience in the related field is preferred for this position.
Only Malaysian Citizens and PR need to apply.
JOB RESPONSIBILITIES
Provide excellent food quality and service to maximize outlet profitability.
Monitor staff’s attendance, leave, attitude and performance.
Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards.
Comply with all health and safety regulations.
Lead F&B team by attracting, recruiting, training and appraising talented personnel.
ADDITIONAL INFO
We open for Service Crew position also.
Kindly contact HR for other inquiries: 0122914110
JOB BENEFITS
Attractive Incentive & Allowance
Annual increment & bonus.
Uniform & meal provided.
Hospitalization & Surgical insurance for medical purpose.
Medical chit/card at panel clinic for medical purposes.
EPF, SOCSO & EIS.
Overtime (OT)
Career development
We are one of the fastest growing company and own a few foreign brands in Food & Beverages.
JOB REQUIREMENTS
At least Post Graduate Diploma in the field of Culinary Arts, Food Management, Food Science, Food Management, Food Technology or other relevant courses.
At least 2 years of working experience in the relat...
JOB REQUIREMENTS
At least Post Graduate Diploma in the field of Culinary Arts, Food Management, Food Science, Food Management, Food Technology or other relevant courses.
At least 2 years of working experience in the related field is preferred for this position.
Only Malaysian Citizens and PR need to apply.
JOB RESPONSIBILITIES
Provide excellent food quality and service to maximize outlet profitability.
Monitor staff’s attendance, leave, attitude and performance.
Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards.
Comply with all health and safety regulations.
Lead F&B team by attracting, recruiting, training and appraising talented personnel.
ADDITIONAL INFO
We open for Service Crew position also.
Kindly contact HR for other inquiries: 0122914110
JOB BENEFITS
Attractive Incentive & Allowance
Annual increment & bonus.
Uniform & meal provided.
Hospitalization & Surgical insurance for medical purpose.
Medical chit/card at panel clinic for medical purposes.
EPF, SOCSO & EIS.
Overtime (OT)
Career development
We are one of the fastest growing company and own a few foreign brands in Food & Beverages.
