Branch Manager job vacancies in F&B / Tourism / Hospitality category now available - March 2024 | Search for job vacancies , jawatan kosong in Jobstore Malaysia

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Total 4,679 branch manager job vacancies in F&B / Tourism / Hospitality category in Malaysia

Guest Experience Manager /Duty Manager

Full-time
Batu Ferringhi, Penang
F&B / Tourism / Hospitality
3 days ago

Pan Pacific Hotels Group is a wholly-owned hotel subsidiary of Singapore-listed UOL Group Limited, one of Asia’s most established hotel and property companies with an outstanding portfolio of investment and development properties.

Based in Singapore, Pan Pacific Hotels Group owns and/or manages more than 40 hotels, resorts and serviced suites including those under development in 24 cities across Asia, Oceania, North America and Europe.

Voted “Best Regional Hotel Chain” by readers in Asia in 2017, Pan Pacific Hotels Group comprises two acclaimed brands: its signature brand, Pan Pacific and its deluxe brand, PARKROYAL. 

Sincerity is the hallmark of Pan Pacific Hotels Group. The Group is known to its guests, partners, associates and owners for its sincerity in people and the sense of confidence which alleviates the stresses of today’s complex world.

Being a young and dynamic company, we have aggressive expansion plans and as such, we are looking for motivated and energetic people to be part of our growing team. If you have a passion for the industry and are driven by the desire to create memorable hotel experiences, Pan Pacific Hotels Group is able to offer you great opportunities as we continue to strengthen our global footprint Why join us? Our purpose is to be a Great Brand, Great Hotel, Great People, Great Relationship. Our values are is to work cohesively as a team, make things simple and uncomplicated, enhance our performance and respect and care for our wider community.

Restaurant Manager

Full-time
Kuala Lumpur, Federal Territory of...
F&B / Tourism / Hospitality
6 days ago

At Hotel Indigo@ serve the curious - people who as inspired by new places, new people and new ideals.

Explore Malaysia’s capital like a local with Hotel Indigo Kuala Lumpur on the Park for a truly immersive and exciting experience in the heart of Kuala Lumpur's bustling central business district! Our chic and contemporary hotel is designed to reflect the unique character and culture of the neighbourhood, offering guests a taste of local life along with breathtaking views over Kuala Lumpur Tower and the world’s 2nd second tallest building - Merdeka 118. Choose to indulge in the comforts of your elegantly designed room or take a step out to the Bukit Nanas neighbourhood where a myriad of exciting local experiences awaits.

These are just a few of the many exciting local experiences waiting for you in Bukit Nanas.

Assistant Manager

Full-time
Penang, Penang
F&B / Tourism / Hospitality
1 week ago

We are one of the fastest growing company and own a few foreign brands in Food & Beverages.

1) Street Churros

2) Cornery - the popcorn gallery

3) Restoran IndoAsli

4) Churro & Brew Cafe

Food & Beverage Manager

Full-time
Klang, Selangor
F&B / Tourism / Hospitality
1 day ago

Discover Première Hotel, Bukit Tinggi, Klang – The iconic business class hotel is strategically nestled in the heart of Klang’s new business and commercial hub, the Bukit Tinggi Township. Première is Klang’s newest premier wedding banquet venue. The Grand Ballroom is one of Klang’s most elegant pillarless ballrooms boasting an impressive 26 feet ceiling height. Furnished with state-of-the art audio visual and lighting equipments that make this perfect venue for your wedding.

Assistant Manager - Housekeeping

Full-time
Kuantan, Pahang
F&B / Tourism / Hospitality
1 week ago

Hyatt Regency Kuantan Resort, 5 star Kuantan hotel. Blending into the serenity of a state rich in cultural heritage and well known as home to the oldest rainforest in the world, Hyatt Regency Kuantan Resort is an idyllic beach resort in Kuantan located on the luxury stretch of Telok Chempedak’s pristine beachfront, on the east coast of the Malaysian Peninsula. This five-star hotel in Kuantan is just a 20-minute drive from the airport and a mere five minutes away from cultural attractions, the culinary scene and the central business district of Kuantan city. With 330 rooms including the luxury Regency Club™ rooms and suites, housed in a cluster-style low-rise building, this hotel at Kuantan is surrounded by beautifully landscaped lawns and two outdoor swimming pools with a sweeping vista of the South China Sea. Accentuating your sojourn, guests at the Regency Club enjoy exclusive services such as private check-in and check-out, leisurely breakfasts and cocktails as well as complimentary Internet at the Regency Club Lounge. Food that are thoughtfully sourced and carefully served embodies the unique dining options at Hyatt Regency Kuantan Resort. Savor East Coast delights that will whet your appetite from the very first bite at Kampung Restaurant. Adjourn to the Italian Bistro for authentic Italian cuisine that will satisfy even the most discerning epicureans. Enjoy pre-dinner drinks at Sampan Bar, followed by casual dishes of tantalizing seafood and grilled meats at Coals on the Beach, with the alluring South China Sea never leaving your sight. To conclude a perfect evening at our resort in Kuantan, there is also dancing to live music at the Chukka Fun Pub. At this Kuantan hotel, where the turquoise water of the South China Sea whispers the beauty of its shoreline, family-friendly leisure facilities beckon. Step into Bayou Spa where revived ancient therapeutic treatments lull your senses, work up a sweat at the fully equipped Fitness Centre or simply soak up the sun and do nothing at all. Fresh ocean breezes and serene ambience makes Hyatt Regency Kuantan Resort an inspiring setting for conferences, board meetings, themed events and weddings. Dedicated meeting and event spaces and a pre-function lobby create the most favorable of first impressions complemented by an inventive, fresh culinary style, while modern amenities and a Business Centre ensure every detail is taken care of. Whether for business or pleasure, Hyatt Regency Kuantan Resort offers tranquility and service with local flavor, making the most of your stay even if you choose never to leave the hotel.

Outlet Manager

Full-time
Penang, Penang
F&B / Tourism / Hospitality
1 week ago

We are one of the fastest growing company and own a few foreign brands in Food & Beverages.

1) Street Churros

2) Cornery - the popcorn gallery

3) Restoran IndoAsli

4) Churro & Brew Cafe

(UAT DO NOT APPLY) - FMCG Manager I

Full-time
Petaling Jaya, Selangor
F&B / Tourism / Hospitality
2 days ago

This is a test company for Jobstore.com

We DO NOT have any open positions.

Food & Beverage Manager / 餐飲經理

Full-time
Klang, Selangor
F&B / Tourism / Hospitality
1 day ago

Discover Première Hotel, Bukit Tinggi, Klang – The iconic business class hotel is strategically nestled in the heart of Klang’s new business and commercial hub, the Bukit Tinggi Township. Première is Klang’s newest premier wedding banquet venue. The Grand Ballroom is one of Klang’s most elegant pillarless ballrooms boasting an impressive 26 feet ceiling height. Furnished with state-of-the art audio visual and lighting equipments that make this perfect venue for your wedding.

Restaurant Manager / 餐廳經理

Full-time
Kuala Lumpur, Federal Territory of...
F&B / Tourism / Hospitality
6 days ago

At Hotel Indigo@ serve the curious - people who as inspired by new places, new people and new ideals.

Explore Malaysia’s capital like a local with Hotel Indigo Kuala Lumpur on the Park for a truly immersive and exciting experience in the heart of Kuala Lumpur's bustling central business district! Our chic and contemporary hotel is designed to reflect the unique character and culture of the neighbourhood, offering guests a taste of local life along with breathtaking views over Kuala Lumpur Tower and the world’s 2nd second tallest building - Merdeka 118. Choose to indulge in the comforts of your elegantly designed room or take a step out to the Bukit Nanas neighbourhood where a myriad of exciting local experiences awaits.

These are just a few of the many exciting local experiences waiting for you in Bukit Nanas.

Guest Experience Manager /Duty Manager / 賓客體驗經理/值班經理

Full-time
Batu Ferringhi, Penang
F&B / Tourism / Hospitality
3 days ago

Pan Pacific Hotels Group is a wholly-owned hotel subsidiary of Singapore-listed UOL Group Limited, one of Asia’s most established hotel and property companies with an outstanding portfolio of investment and development properties.

Based in Singapore, Pan Pacific Hotels Group owns and/or manages more than 40 hotels, resorts and serviced suites including those under development in 24 cities across Asia, Oceania, North America and Europe.

Voted “Best Regional Hotel Chain” by readers in Asia in 2017, Pan Pacific Hotels Group comprises two acclaimed brands: its signature brand, Pan Pacific and its deluxe brand, PARKROYAL. 

Sincerity is the hallmark of Pan Pacific Hotels Group. The Group is known to its guests, partners, associates and owners for its sincerity in people and the sense of confidence which alleviates the stresses of today’s complex world.

Being a young and dynamic company, we have aggressive expansion plans and as such, we are looking for motivated and energetic people to be part of our growing team. If you have a passion for the industry and are driven by the desire to create memorable hotel experiences, Pan Pacific Hotels Group is able to offer you great opportunities as we continue to strengthen our global footprint Why join us? Our purpose is to be a Great Brand, Great Hotel, Great People, Great Relationship. Our values are is to work cohesively as a team, make things simple and uncomplicated, enhance our performance and respect and care for our wider community.

Sales Manager (Event)

Full-time
Klang, Selangor
F&B / Tourism / Hospitality
2 weeks ago

Discover Première Hotel, Bukit Tinggi, Klang – The iconic business class hotel is strategically nestled in the heart of Klang’s new business and commercial hub, the Bukit Tinggi Township. Première is Klang’s newest premier wedding banquet venue. The Grand Ballroom is one of Klang’s most elegant pillarless ballrooms boasting an impressive 26 feet ceiling height. Furnished with state-of-the art audio visual and lighting equipments that make this perfect venue for your wedding.

Cafe Supervisor/Asst Manager/Outlet Manager - Cornery the Popcorn Gallery, Sunway Carnival, Pulau Pinang

Full-time
Penang, Penang
F&B / Tourism / Hospitality
1 week ago

We are one of the fastest growing company and own a few foreign brands in Food & Beverages.

1) Street Churros

2) Cornery - the popcorn gallery

3) Restoran IndoAsli

4) Churro & Brew Cafe

Assistant Manager - Housekeeping / 副經理 - 客房部

Full-time
Kuantan, Pahang
F&B / Tourism / Hospitality
1 week ago

Hyatt Regency Kuantan Resort, 5 star Kuantan hotel. Blending into the serenity of a state rich in cultural heritage and well known as home to the oldest rainforest in the world, Hyatt Regency Kuantan Resort is an idyllic beach resort in Kuantan located on the luxury stretch of Telok Chempedak’s pristine beachfront, on the east coast of the Malaysian Peninsula. This five-star hotel in Kuantan is just a 20-minute drive from the airport and a mere five minutes away from cultural attractions, the culinary scene and the central business district of Kuantan city. With 330 rooms including the luxury Regency Club™ rooms and suites, housed in a cluster-style low-rise building, this hotel at Kuantan is surrounded by beautifully landscaped lawns and two outdoor swimming pools with a sweeping vista of the South China Sea. Accentuating your sojourn, guests at the Regency Club enjoy exclusive services such as private check-in and check-out, leisurely breakfasts and cocktails as well as complimentary Internet at the Regency Club Lounge. Food that are thoughtfully sourced and carefully served embodies the unique dining options at Hyatt Regency Kuantan Resort. Savor East Coast delights that will whet your appetite from the very first bite at Kampung Restaurant. Adjourn to the Italian Bistro for authentic Italian cuisine that will satisfy even the most discerning epicureans. Enjoy pre-dinner drinks at Sampan Bar, followed by casual dishes of tantalizing seafood and grilled meats at Coals on the Beach, with the alluring South China Sea never leaving your sight. To conclude a perfect evening at our resort in Kuantan, there is also dancing to live music at the Chukka Fun Pub. At this Kuantan hotel, where the turquoise water of the South China Sea whispers the beauty of its shoreline, family-friendly leisure facilities beckon. Step into Bayou Spa where revived ancient therapeutic treatments lull your senses, work up a sweat at the fully equipped Fitness Centre or simply soak up the sun and do nothing at all. Fresh ocean breezes and serene ambience makes Hyatt Regency Kuantan Resort an inspiring setting for conferences, board meetings, themed events and weddings. Dedicated meeting and event spaces and a pre-function lobby create the most favorable of first impressions complemented by an inventive, fresh culinary style, while modern amenities and a Business Centre ensure every detail is taken care of. Whether for business or pleasure, Hyatt Regency Kuantan Resort offers tranquility and service with local flavor, making the most of your stay even if you choose never to leave the hotel.

(UAT DO NOT APPLY) - FMCG Manager I / (UAT 不適用)- 快速消費品經理 I

Full-time
Petaling Jaya, Selangor
F&B / Tourism / Hospitality
2 days ago

This is a test company for Jobstore.com

We DO NOT have any open positions.

Outlet Manager

Full-time
Ipoh, Perak
F&B / Tourism / Hospitality
3 weeks ago

Welcome to Family Confectionery Sdn Bhd!

At Family Confectionery, we're not just a bakery; we're a family serving up delicious treats across 14 outlets in the beautiful region of Perak. Our passion for baking shines through in every cake, dessert, and pastry we create.

  • Join Our Sweet Team! 

We believe in creating a fun and welcoming environment for both our customers and our team members. When you join us, you become part of a close-knit family that shares a love for baking and bringing joy to others.

  • Why Choose Us? 

Quality Ingredients: We use only the finest ingredients to ensure that every bite is a delightful experience.
Creativity: From classic favorites to innovative creations, we're always exploring new flavors and designs.
Community: We're more than just a bakery; we're an integral part of the communities we serve, and we're committed to giving back.
Opportunities for Growth: Whether you're a seasoned baker or just starting your career, we provide opportunities for growth and development.

Join Our Team Today! 

If you're passionate about baking and thrive in a fun and dynamic environment, we want to hear from you! Come be a part of something sweet at Family Confectionery Sdn Bhd

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F&B / Tourism / Hospitality

Frequently Asked Questions about F&B / Tourism / Hospitality

What types of jobs available in the F&B industry?

The food & beverage industry consists of the kitchen department that is responsible for creating food while the service department is dedicated to serving the customers. Daily duties include staff management along with health and safety regulations.


Careers in F&B include F&B Director, F&B Manager, wine server, line cook, barista, kitchen helper, service supervisor, chef, catering manager, bartender and baker.

What is the Restaurant Manager role?

The role of restaurant manager is to maintain the restaurant's revenue, profitability and quality goals. Responsibilities include delivering superior service, maximise customer satisfaction, respond efficiently to customer complaints, appraise staff performance, research new vendors, review product quality, estimate future needs for goods, ensure compliance with sanitation and safety regulations.

What are the duties and responsibilities of a Service Crew?

The role of service crew is to prepare foods, process customer payments and providing customer service. Responsibilities include keeping work areas clean, use various selling techniques to suggest additional purchases, respond to customer complaints, resolving issues where possible and referring customers to managers as needed.

What does a Captain do?

The role of captain is to serve food/beverages to guests in a timely, courteous, efficient and accurate manner. Responsibilities include take guest orders, serve meals to guests, set tables as needed, communicate with support crew and management.

What are the job responsibilities as a Head Chef?

The role of head chef is to organise the kitchen’s activities such as inspecting dishes before they arrive at the customer ensuring high quality and contentment. Responsibilities include construct menus with new culinary creations, plan orders of ingredients according to identified shortages, arrange for repairs, remedy any defects and foster a climate of cooperation between co-workers.

What is a Sous Chef and the responsibilities?

The role of sous chef is to be second in command in the kitchen, following the executive chef’s specifications and guidelines. Responsibilities include helping in the preparation of all food/beverage menus, ensure that the kitchen operates in a timely way, resourcefully solve any issues that arise, manage kitchen staff by establishing working schedule, order supplies to stock inventory and comply with regulations as well as safety standards.

What is the Pastry Chef role?

The role of pastry chef is to prepare a variety of desserts, pastries or other sweet goods. Responsibilities include creating new desserts to engage the interest of customers, decorate pastries to ensure the presentation will be beautiful, monitor stocks for baking ingredients, check quality of material used for cooking and guide pastry assistants to work more efficiently.

What are the duties and responsibilities of a Chef de Partie?

The role chef de partie is to amaze the patrons with excellent cooking according to the chef’s recipe and specifications. Responsibilities include preparing menus in collaboration with colleagues, ensure adequacy of supplies at the cooking station, follow the guidance of the sous chef, put effort in optimising the cooking process, enforce strict health and hygiene standards.

What is the Bartender role?

The role of bartender is to provide an excellent guest drinking experience. Responsibilities include taking orders from customers, assess customer needs, mix ingredients to prepare cocktails, replenish bar supplies, nurture an excellent guest experience, comply with all food and beverage regulations.

What are the duties and responsibilities of a Commis Chef?

The role of commis chef is to do food preparation work under the supervision of a chef de partie, rotating through sections such as sauce, vegetables, fish and butchery. Responsibilities include measuring dish ingredients, preparing the ingredients for a senior chef, maintaining high standards of hygiene and dealing with deliveries as well as stock rotation.

What does a Kitchen Helper do?

The role of kitchen helper is to prepare food/beverage, take customer orders, accept payment and serve customers at food counters. Responsibilities include answering customer questions, keep records of the quantities of food used, cleaning kitchen areas and arranging the table floor.

What are the career options in Tourism?

Tourism jobs specialise in promoting tourism and planning campaigns with the objective of building and increasing revenue. They cover private and public destination organisations, public agencies, partnerships or local authorities. Careers in tourism include travel agent, tour operator, tour guide, sommelier, event manager, hotel, cruise, attendant, visitor information and operations.

What does a Revenue Manager do?

The role of the revenue manager is to determine room rates in order to keep hotels competitive and earn revenue. Responsibilities include implementing revenue management operations working closely with various departments in the hotel, provide daily reporting, act as overall business development consultant for the hotel manager, improve service level and build strong working relationships with levels of staff at the hotel.

What are the duties and responsibilities of a Front Office?

The role of front office is to manage the front desk on a daily basis and to perform a variety of administrative tasks. Responsibilities include greeting guests upon arrival, direct visitors to the appropriate person, answering phone calls, ensure reception area is tidy, sort daily deliveries, order front office supplies, arrange travel and accomodations.

What types of jobs are in the Hospitality industry?

Hospitality are related to the provision of all essential facilities to customers which includes accommodation and food. These jobs are also involved with other areas such as laundry, services, retail shops, fitness centres, swimming pools, health spas and all services and products that in-demand. These types of jobs include concierge, event planner, hotel, housekeeper, porter, waiter/waitress, guest relations officer, hospitality manager and a flight attendant.

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