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Jobs in Malaysia   »   Jobs in Mid Valley City, Kuala Lumpur   »   F&B / Tourism / Hospitality jobs   »   Cook (AEON Big Kepong)

Cook (AEON Big Kepong)

Mid Valley City, Kuala Lumpur
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Job Responsibility

  • To keep fresh products to suggested storage (cold storage or chillers).
  • To process products in according to the processing standard (for salad bar, bakery and pastry)
  • To make product according to recipes and production plan.
  • To manage fresh products in display area, to check products condition and display area.
  • To pack and label products according to pack & label rules.
  • To check price card and price changing for fresh products.
  • To keep the cleanliness of display area, working area and personal hygiene.
  • To clean work or display area according to hygiene standard.
  • To clean assets and equipment according to hygiene standard
  • Prepare Stock Card and Production Card
  • Prepare item Price To Reduce
  • Prepare department ready for monthly inventory
Job Requirements

  • Minimum SPM (Fresh graduates are encourage to apply)/ Certificate in Culinary and experience in cook line are added advantage
  • Ability to converse fluently in English and Bahasa Melayu)
  • Willing to work on a shift basis / weekend / public holidays)
  • Able to work independently and as a team player)
  • Friendly, outgoing and dedicated to outstanding customer service)
Job Benifits

Job Salary Range
  • RM1100
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