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Jobs in Malaysia   »   Jobs in Kuala Lumpur International Airport, Sepang   »   F&B / Tourism / Hospitality jobs   »   Lounge Service Apprentice (F&B Crew)

Lounge Service Apprentice (F&B Crew)

Kuala Lumpur International Airport, Sepang
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Responsibilities:

  • Greet and escort customers to their tables.
  • Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies).
  • Setup tables by setting up linens, silverware and glasses.
  • Inform customers about the day's specials.
  • Offer menu recommendations upon request.
  • Up-sell additional products when appropriate.
  • Identify customers' IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages.
  • Communicate order details to the Kitchen Staff.
  • Serve food and drink orders.
  • Inspect dishes and kitchenware for cleanliness and presentation and report any problems.
  • Arrange table settings and maintain a tidy dining area.
  • Carry dirty plates, glasses and silverware to kitchen for cleaning.
  • Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties).
  • Follow all relevant health department regulations.
  • Provide excellent customer service to guests.

 

Requirements:

  • Attentiveness and patience for customers.
  • Outstanding presentation skills.
  • Excellent organizational and multitasking skills, with the ability to perform well in a fast-paced environment.
  • Active listening and effective communication skills.
  • Strong team spirit.
  • Flexibility to work in shifts.
  • Minimum SPM/O level or equivalent, food safety training is a plus.

Perks & Benefits

  • Commission and bonus
  • Allowance (travel stipends, transportation, etc.)
  • Nearby public transport
  • Medical insurance
  • Personal leave
  • Open culture
  • Personal development opportunities
  • Meals provisions
  • Panel clinics
  • Training
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Company Overview

Currently we occupy two units of a three-storey building which has been converted into a CPU, located in a light industrial area in Bandar Baru Salak Tinggi, Sepang about five kilometers from KLIA and Putrajaya. We have one of the most advanced state-of-the-art Central Production Kitchens (CPU) within the Klang Valley with an estimated line production capacity of circa. 10,000 packed food per day. Plans are under way to acquire the adjacent lots for immediate expansion in view of increasing our production capacity to 20,000 packed food per day.

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Company Summary
MAS Awana Services Sdn Bhd
Food & Beverage
Job Openings
Total 2 jobs
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