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Jobs in Malaysia   »   Jobs in Kuala Lumpur   »   F&B / Tourism / Hospitality jobs   »   Executive Chef / Head Chef

Executive Chef / Head Chef

Kuala Lumpur, MY
Executive Chef

Job Location: Kuala Lumpur

Job Salary: 5000 - 8000

Education: Degree

Experience: 4 - 6 Years

Preferred Age: 25 - 45 Years

Job Description:

Work Location : Kuala Lumpur, Selangor

  • Prepare,cook food and able to develop innovative ideas for new recipes
  • Develops standard standard operating procedure and techniques for food preparation and presentation
  • To assure consistently high quality food and presentation and to minimize food costs
  • Estimate amounts and costs of required supplies, such as food and ingredients
  • Inspect supplies, equipment, and work areas to ensure complience to established standards
  • Instruct cooks and other workers in the preparation,cooking, garnishing, and presentation of food
  • Monitor sanitation practices to ensure that employees follow standards and regulations
  • Coordinate planning, budgeting and purchasing for all the food operations
  • Degree / Diploma in Hotel & Restaurant Management or any related field
  • At least 5 years of experiences in this related field
  • Must have creative culinary and food design skills
  • Must be able to communicate well in the team
  • Must be a good team player
  • Must have leadership skills
  • Must be self motivated
  • Passion for food
  • Background in fine dining is a bonus
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Salary (MYR): 5000 - 8000

Last Date: 2013-11-30

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