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Jobs in Malaysia   »   Jobs in Kuala Lumpur   »   F&B / Tourism / Hospitality jobs   »   Chef

Chef

Kuala Lumpur
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Responsibilities:

  • Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales.
  • Study each recipe and gather all necessary ingredients.
  • Cook food in a timely manner.
  • Distribute tasks to kitchen staff.
  • Inform wait staff about daily specials.
  • Ensure appealing plate presentation.
  • Supervise Cooks and assist as needed.
  • Slightly alter recipes to meet customers' needs and requests (e.g. reduce salt, remove dairy).
  • Maintain food stock and place orders.
  • Inspect freshness of food and discard out-of-date items.
  • Experiment with recipes and suggest new ingredients.
  • Ensure compliance with all health and safety regulations within the kitchen area.

 

Requirements:

  • Proven work experience as a Chef or Cook.
  • Good knowledge of culinary, baking and pastry techniques.
  • Strong leadership skills.
  • Ability to remain calm and undertake various tasks.
  • Solid time management abilities.
  • Up-to-date knowledge of cooking techniques and recipes.
  • Familiarity with sanitation regulations.
  • Possess at least Culinary School Diploma.

Perks & Benefits

  • Annual Leave & Public Holidays
  • Medical insurance
  • Staff meal
  • Hostel Provided
  • Career Advancement
  • Personal development opportunities
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Company Overview

Our company achieved a comprehensive and tremendous expansion, inspiring diversified food and beverage business. We pride ourselves succesfully delivered different food concepts from buffet restaurant, semi fine dining or café which consist of Japanese, Chinese or Western cuisines. We are a company that promotes can-do culture with the aim of providing good food with great service. Our success as a company depends on the strength of our team. We are looking for one who willing to learn and seek for a passion in Food and Beverage industry. We provide opportunities for career advancement within the company.

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Company Summary
CPI HOTPOT SDN BHD
101-200 employees
Food & Beverage
Job Openings
Total 6 jobs
Management Trainee
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Restaurant Manager
Kuala Lumpur
Restaurant Assistant Manager
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Waiter / Waitress
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Kitchen Helper
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Sous Chef
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