-Responsibilities:
- Ensure the smooth operational matters of the outlet on a day-to-day basis.
- Supervise and train junior staffs to provide friendly, professional and attentive service .
- Ensure high quality food & beverage standards as well as hygiene and safety compliance.
- Create a fun and friendly enviroment for customer and crew.
- Assist Operation Manager/Supervisor in planing and executing ad-hoc assignment.
- Team work, responsible and positive work attitude.
- Able to work shifts.
-Requirement:
- Prefer Chinese and working in Non- Halal environment.
- Candidate must possess at least SPM or Diploma.
- Minimum two years (2) of working experience in related field is required.
- Disciplined, self-motivated, able to communicate and willing to learn.
- Excellent interpersonal and communication skills.
- Applicant should be Malaysia Citizens or hold relevant residence status.
