Search result for all job vacancies on Jobstore

· To support the implementation of activities related to river basin management, water conservation, and environmental stewardship programs, mainly through nature-based solutions

· To promote community engagement, community participation, and building positive partnerships through integrated river basin management

· To establish links with community groups and engage them in the project through a series of activities, workshops, events, and initiatives that lead to project sustainability.

· Work with existing and new stakeholders, including the government, private sector, university, community, and public to plan and deliver outcomes that help increase a greater sense of stakeholder ownership in integrated river basin management.

· Contribute to the planning and development of materials for sustainable water resource management, including the implementation of a local biodiversity action plan, river water quality and river health, resource management, and climate change.

· Able to support, organize, and contribute to GEC’s environmental education and awareness program.

· Assist in the discussion, preparation, and development of projects, collaborations, and CSR activities.

· To support project communication as a key face among the local community and stakeholders during the project planning, implementation, and sustainability phases.

Job Requirement

· Based in Ipoh, Perak.

· Self-motivated and able to work both independently and in teams.

· Flexible to work long hours and weekends as required.

· Strong communication skills

· Minimum Degree in environmental conservation or equivalent.

· Experience with environmental project management and environmental education is desirable and advantageous.

· Minimum 2 years of working experiences

· Fluent in a minimum of two (2) languages, English and Malay, with good writing and communication skills.

· Willingness to travel and be independent at the project site.

· Driving license and own transport is an advantage.

· IT competent in word, spreadsheet, and social media content creation.

Quick Apply

Kee Ming Electrical Sdn Bhd

Electrical Project Engineer

Full-time

Ipoh, Perak

Engineering

6 days ago

Quick Apply

Kee Ming Electrical Sdn Bhd

Electrical Project Engineer / 電氣專案工程師

Full-time

Ipoh, Perak

Engineering

6 days ago

Quick Apply

Kee Ming Electrical Sdn Bhd

Account Executive / 業務經理

Full-time

Ipoh, Perak

Accounting / Auditing

6 days ago

Quick Apply

Kee Ming Electrical Sdn Bhd

Accounts Executive

Full-time

Ipoh, Perak

Accounting / Auditing

6 days ago

Quick Apply

Quest International University

Kitchen Assistant & Kitchen Coordinator

Full-time

Ipoh, Perak

Others

6 days ago

Job Summary

Kitchen Assistant:-

Food Preparation: Assisting with the preparation of food, including cutting, chopping, and peeling ingredients, as well as measuring and mixing ingredients according to recipes.
Cleaning and Sanitizing: Ensuring that kitchen surfaces, equipment, and utensils are clean and sanitized to maintain a safe and hygienic environment Washing dishes, pots, pans, and other kitchen utensils and equipment by hand or using a dishwasher.
Assisting Chefs and Cooks: Supporting chefs and cooks with various tasks, such as fetching ingredients, setting up workstations, and assisting with cooking and plating food in trays
Stocking and Storing Supplies: Receiving, unpacking, and storing food and supplies in designated areas, as well as rotating stock to ensure freshness.
Following Safety and Hygiene Procedures: Adhering to all safety and hygiene standards, including wearing appropriate clothing, aprons, and footwear, and following proper food handling practices.
Assisting with Inventory Management: Assisting with inventory management, including keeping track of stock levels and notifying supervisors when supplies need to be replenished.
Following Instructions: Following instructions from chefs, cooks, and other kitchen staff to ensure that food is prepared and served according to established standards.
General Cleaning and Maintenance: Performing general cleaning tasks, such as sweeping and mopping floors, emptying trash, and cleaning kitchen equipment.
And any other task assigned by your superior.

Kitchen Coordinator:-

Assist in purchasing process.
Ensure cleanliness of kitchen and fine dining restaurant.
Assist lecturer to look after the kitchen and restaurant operations.
Ensure regular maintenance of equipment and utensil.
Handle inventory of ingredients, equipment and utensil.
Develop and maintain policies and procedures relating to kitchen and restaurant coordination.
Ensure safe storage and disposal of food and beverage
And any other task assigned by your superior.

Qualification/Requirement:

Candidate must possess at least SPM or Diploma in Culinary or equivalent.

Minimum 1 year of working experience in the related field. Training will be provided.

Must maintain a high standard of health and safety consciousness.

Basic food handling and safety knowledge

Good communication skills

Basic cooking skills

Willingness to learn and take on new tasks and responsibilities